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The most common final control element in the process control industries is the control valve. The control valve manipulates a flowing fluid, such as gas, steam, water, or chemical compounds, to compensate for the load disturbance and keep the regulated process variable as close as possible to the desired set point. [1]
gortons.com. 128 Rogers Street. Gloucester, Massachusetts. Gorton's of Gloucester is a subsidiary of Japanese seafood conglomerate Nippon Suisan Kaisha, Ltd., producing fishsticks and other frozen seafood for the retail market in the United States. Gorton's also has a North American food service business which sells to fast-food restaurants ...
Hypostomus plecostomus
Fish anatomy - Wikipedia ... Fish anatomy
Fly fishing - Wikipedia ... Fly fishing
Fish physiology. When threatened, the toxic pufferfish fills its extremely elastic stomach with water. [1] Fish physiology is the scientific study of how the component parts of fish function together in the living fish. [2] It can be contrasted with fish anatomy, which is the study of the form or morphology of fishes.
A control valve is a valve used to control fluid flow by varying the size of the flow passage as directed by a signal from a controller. [1] This enables the direct control of flow rate and the consequential control of process quantities such as pressure, temperature, and liquid level. In automatic control terminology, a control valve is termed ...
Fisher (animal) - Wikipedia ... Fisher (animal)