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May 19, 1994 (1129 208th Street SE: Bothell: Moved to Centennial Park in 2008. 32: D. O. Pearson House: D. O. Pearson House: May 25, 1973 (Pearson and Market Sts.
El Paraíso Airport, an airport near El Paraíso, Beni, Bolivia; El Paraiso Open, a 1974 golf tournament at El Paraiso Golf Club in Marbella, Spain; El Paraíso Verde, a community in the Caazapá department of Paraguay; El paraíso, an Argentine animated film; El paraíso, an Italian neo-noir film
Snohomish (/ s n oʊ ˈ h oʊ m ɪ ʃ /) is a city in Snohomish County, Washington, United States. The population was 10,126 at the 2020 census. It is located on the Snohomish River, southeast of Everett and northwest of Monroe. Snohomish lies at the intersection of U.S. Route 2 and State Route 9.
Snohomish County (/ s n oʊ ˈ h oʊ m ɪ ʃ /) is a county located in the U.S. state of Washington. With a population of 827,957 as of the 2020 census, [1] it is the third-most populous county in Washington, after nearby King and Pierce counties, and the 72nd-most populous in the United States. The county seat and largest city is Everett.
El Torito (Spanish for "the little bull") is an American chain that serves Mexican food. El Torito operates 25 restaurants all in California . [ 1 ] El Torito is one of several Mexican cuisine restaurant chains operated by Xperience Restaurant Group.
Andy's Diner was briefly closed in 2000 for remodeling before opening under its first new management since 1949. [3] [6] Eight years later, however, the restaurant permanently closed with co-owner Bill Howard explaining that the business had ceased to be profitable and that "times have changed since the heyday of Andy's Diner".
Pancheros Mexican Grill is a chain of fast casual Tex Mex restaurants in the United States serving Mexican-style cuisine.The chain was founded in 1992 by Rodney Anderson when he opened two units: one in Iowa City, Iowa (near the University of Iowa campus), and one in East Lansing, Michigan (near the Michigan State University campus).
Meals are cooked in each restaurant's kitchen, fresh every day. The signature dish is a sweet pork barbacoa burrito made enchilada-style. There are plans on opening 12 new locations in 2021 and converting current some existing locations to include drive-thru's.