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  2. Gruyere-Rosemary Beer Bread Recipe - AOL

    homepage.aol.com/.../gruyere-rosemary-beer-bread

    Bake until golden brown and a toothpick inserted in the center comes out clean, about 45 minutes. Cool in pan 10 minutes; remove from pan and cool completely on a cooling rack before serving. *To make beer bread croutons: Heat oven to 400 degrees F. Cut leftover or day-old beer bread into 1-inch cubes and place on a rimmed baking sheet. Drizzle ...

  3. Gruyere-Rosemary Beer Bread Recipe - AOL - AOL.com

    firefox-startpage.aol.com/food/recipes/gruyere...

    Want to make Gruyere-Rosemary Beer Bread? Learn the ingredients and steps to follow to properly make the the best Gruyere-Rosemary Beer Bread? recipe for your family and friends.

  4. Well-known bakery Oakwood Bakery resumes delivery of its ...

    www.aol.com/well-known-bakery-oakwood-bakery...

    Photos showed loaves of Oakwood Bakery's Vienna bread, Hungarian Rye and hard-crust breads in its classic packaging at several stores. More: Breakfast casserole recipes for Christmas morning breakfast

  5. Beer bread - Wikipedia

    en.wikipedia.org/wiki/Beer_bread

    Beer bread can be a simple quick bread or a yeast bread flavored with beer. Beer and bread have a common creation process: yeast is used to turn sugars into carbon dioxide and alcohol. In the case of bread, a great percentage of the alcohol evaporates during the baking process. Beer bread can be made simply with flour, beer, and sugar.

  6. List of breads - Wikipedia

    en.wikipedia.org/wiki/List_of_breads

    Yeast bread Italy: Traditional sweet yeast loaf, most popular around Christmas and New Year, typically Veronese, usually shaped like a frustum with 8 pointed-star section, often served dusted with vanilla scented icing sugar made to resemble the snowy peaks of the Italian Alps in winter. Pan de manteca Buttered bread Uruguay: Pane carasau ...

  7. La Brea Bakery - Wikipedia

    en.wikipedia.org/wiki/La_Brea_Bakery

    La Brea Bakery is an industrial baking company started in Los Angeles, California.Since opening its flagship store on 624 S La Brea Avenue in 1989—six months earlier than Campanile, the restaurant it was built to serve—La Brea has opened two much larger bakeries in Van Nuys, California, and Swedesboro, New Jersey, to serve wholesale clients. [1]

  8. Sandwich bread - Wikipedia

    en.wikipedia.org/wiki/Sandwich_bread

    Sandwich bread (also referred to as pan bread, loaf bread, or sandwich loaf) [1] is bread that is prepared specifically to be used for the preparation of sandwiches. [ 2 ] [ 3 ] [ 4 ] Sandwich breads are produced in many varieties, such as white , whole wheat , sourdough , rye , multigrain [ 1 ] [ 5 ] [ 6 ] [ 7 ] and others.

  9. Oyatsupan Bakers - Wikipedia

    en.wikipedia.org/wiki/Oyatsupan_Bakers

    In 2019, the newspaper's Michael Russell called the business "excellent" and wrote, [10] "Oyatsupan, the very good Japanese bakery in Beaverton, has a few items in common, most notably the milk bread, a thick-sliced loaf of fluffy white bread called Whipped Cream Pan Bread at Tous Les Jours. Grab a loaf and up your PB&J game a level or two."