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  2. Hanaya Yohei - Wikipedia

    en.wikipedia.org/wiki/Hanaya_Yohei

    Hanaya died at the age of 60 in 1858. [5] Hanaya's cookery was a departure from Japanese eating habits of the time. In the early years, a chef only made sushi part-time. Then, slowly, inexpensive sushi stands (yatai; 屋台) emerged. After the government outlawed these questionable food stands, sushi restaurants (ryōtei; 料亭) became mainstream.

  3. History of sushi - Wikipedia

    en.wikipedia.org/wiki/History_of_sushi

    One common story of the origin of nigirizushi origins is of the chef Hanaya Yohei (1799–1858), who invented or perfected the technique in 1824 at his shop in Ryōgoku. [21] The nigirizushi of this period was somewhat different from modern nigirizushi. The sushi rice of this period was about three times the size of today's nigirizushi.

  4. Sushi - Wikipedia

    en.wikipedia.org/wiki/Sushi

    This is an accepted version of this page This is the latest accepted revision, reviewed on 14 February 2025. Japanese dish of vinegared rice and seafood For other uses, see Sushi (disambiguation). "Sushi-ya" redirects here. For the magazine originally known by this name, see Neo (magazine). Not to be confused with Shushi or Su Shi. This article needs additional citations for verification ...

  5. What is the true history of the California roll? The sushi ...

    www.aol.com/news/true-history-california-roll...

    Japanese-Canadian sushi chef Hidekazu Tojo says he is the true pioneer of the California roll, which is called Tojo Maki at his still-operating sushi spot Tojo’s Restaurant in Vancouver, Canada ...

  6. Masaharu Morimoto - Wikipedia

    en.wikipedia.org/wiki/Masaharu_Morimoto

    Morimoto competed in the first sushi battle in Kitchen Stadium on June 18, 1999, against challenger Keiji Nakazawa. There were five theme ingredients for the battle: tuna, eggs, Kohada (Japanese Gizzard Shad), Anago, and Kanpyō. Both chefs were given time before the battle to properly prepare the sushi rice (sushi-meshi). Morimoto defeated ...

  7. Momofuku Ando - Wikipedia

    en.wikipedia.org/wiki/Momofuku_Ando

    Momofuku Ando (Japanese: 安藤 百福, Hepburn: Andō Momofuku, March 5, 1910 – January 5, 2007), born Go Pek-Hok (Chinese: 吳百福; Pe̍h-ōe-jī: Gô͘ Pek-hok), was the Taiwanese-born Japanese inventor and businessman who founded Nissin Food Products Co., Ltd. [4] He is known as the inventor of Nissin Chikin Ramen (instant noodles) and the creator of the brands Top Ramen and Cup Noodles.

  8. Viral ‘sushi terrorism’ social media trend sparks outrage and ...

    www.aol.com/viral-sushi-terrorism-social-media...

    The trend has prompted disgust on social media, where many have condemned the unhygienic pranks. “This will have a negative impact on the entire conveyor belt sushi industry,” one person ...

  9. Contaminated sushi may have caused parasites to take ... - AOL

    www.aol.com/news/2014-09-25-contaminated-sushi...

    Well, I'm never eating sushi again, and you may not want to either after this story: There is a report claiming that a Chinese man nearly died when his entire body was taken over by tapeworms ...