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  2. Easy Homemade Quiche Lorraine to Impress Your Family ... - AOL

    www.aol.com/easy-homemade-quiche-lorraine...

    7. Flour the surface where you plan to roll. Use a rolling pin to flatten the dough to about a 12-inch circle. Start by slowly rolling from the center outwards; make sure the dough is spread evenly.

  3. You Won't Even Miss the Crust in This Crustless Quiche - AOL

    www.aol.com/wont-even-miss-crust-crustless...

    This crustless quiche will be a go-to breakfast recipe for every occasion. The custardy eggs are studded with browned sausage, hash browns, peppers, and onion. ... Quiche Lorraine, spinach quiche ...

  4. These Ham and Cheese Recipes Prove It’s the Best Pairing - AOL

    www.aol.com/ham-cheese-recipes-prove-best...

    This ham and cheese recipe features eggs, potatoes, ham, cheese, and chives, baked until lightly golden on top and sprinkled with even more chopped chives. Get Ree's Ham and Cheese Frittata recipe ...

  5. Quiche Lorraine - Wikipedia

    en.wikipedia.org/wiki/Quiche_Lorraine

    The classic ingredients for the filling are eggs, thick cream, and ham or bacon (in strips or lardons), made into a savoury custard. [1] Elizabeth David in her French Provincial Cooking (1960) and Simone Beck, Louisette Bertholle and Julia Child in their Mastering the Art of French Cooking (1961) excluded cheese from their recipes for quiche Lorraine, [4] and David in particular was scornful ...

  6. How to Make Quiche Lorraine, the Star of Any Brunch - AOL

    www.aol.com/quiche-lorraine-star-brunch...

    Quiche Lorraine is a brunch classic filled with melty Swiss cheese, crispy bacon, and caramelized onions. This recipe uses shortcuts to make it quick and easy!

  7. Quiche - Wikipedia

    en.wikipedia.org/wiki/Quiche

    Quiche lorraine. Recipes for eggs and cream baked in pastry containing meat, fish and fruit are referred to as Crustardes of flesh and Crustade in the 14th-century, English Cookbook, The Forme of Cury. [2]

  8. List of French dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_French_dishes

    Flaune (crust pastry dough filled with a mixture of eggs, sugar and orange blossom water, it looks like cheesecake) Farçous (salt and pepper mince made with pork meal, Swiss chard, parsley, eggs and flour) Soupe au fromage (soup with onions, garlic, cabbage, vine, stale bread, salt and pepper) Pascade (salted pancake)

  9. Easy Homemade Quiche Lorraine to Impress Your Family ... - AOL

    www.aol.com/lifestyle/easy-homemade-quiche...

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