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Menu showing a list of desserts in a pizzeria. In a restaurant, the menu is a list of food and beverages offered to the customer. A menu may be à la carte – which presents a list of options from which customers choose, often with prices shown – or table d'hôte, in which case a pre-established sequence of courses is offered.
The French name for a tasting menu is menu dégustation. [1] Some restaurants and chefs specialize in tasting menus, while in other cases, it is a special or a menu option. Tasting menus may be offered to provide a sample of a type of cuisine, a house specialty, [1] or to take advantage of fresh seasonal ingredients.
Creates a short description for a Wikipedia page, which is displayed in search results and other locations. Template parameters [Edit template data] This template has custom formatting. Parameter Description Type Status Description 1 The short description of the article or 'none'. It should be limited to about 40 characters. Example Endangered species of South American fish Content required No ...
The AOL.com video experience serves up the best video content from AOL and around the web, curating informative and entertaining snackable videos.
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Chef, restaurateur and TV cooking judge Tom Colicchio offers "Sunday Morning" viewers a recipe from his latest book, "Why I Cook," for Skirt Steak with Shishitos, Hot Cherry Peppers, and Onions ...
Consistently-formatted table for presenting information about books Template parameters [Edit template data] This template has custom formatting. Parameter Description Type Status Name name Book title Default Pagename String optional Image image Image (prefer 1st edition where permitted). Use bare filename. File suggested Author author authors Author(s) of the book (should be link to their ...
According to a description of the policy on Anthem's website, billing guidelines would change in some states beginning in February 2025 to cap the amount of anesthesia care the company would cover ...
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