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The title "Bread of Life" (Ancient Greek: ἄρτος τῆς ζωῆς, artos tēs zōēs) given to Jesus is based on this biblical passage which is set in the gospel shortly after the feeding the multitude episode (in which Jesus feeds a crowd of 5,000 people with five loaves of bread and two fish), after which he walks on the water to the ...
Bread may be leavened by naturally occurring microbes (e.g. sourdough), chemicals (e.g. baking soda), industrially produced yeast, or high-pressure aeration, which creates the gas bubbles that fluff up bread. In many countries, commercial bread often contains additives to improve flavor, texture, color, shelf life, nutrition, and ease of ...
Depiction of the book of life. In Judaism, Christianity and Islam ( Angels) the Book of Life (Biblical Hebrew: ספר החיים, transliterated Sefer HaḤayyim; Ancient Greek: βιβλίον τῆς ζωῆς, romanized: Biblíon tēs Zōēs Arabic: سفر الحياة, romanized: Sifr al-Ḥayā) is an alleged book in which God records, or will record, the names of every person who is ...
John 6 is the sixth chapter of the Gospel of John in the New Testament of the Christian Bible.It records Jesus' miracles of feeding the five thousand and walking on water, the Bread of Life Discourse, popular rejection of his teaching, and Peter's confession of faith.
The term staff of life may refer to: Among Western Eurasian (Caucasian) people, staff of life is a poetic and cultural term for bread or other staple foods . It is the name of one of the chapters of Patti Smith's book, The Coral Sea .
"Bread and Roses" is a political slogan as well as the name of an associated poem and song. It originated in a speech given by American women's suffrage activist Helen Todd; a line in that speech about "bread for all, and roses too" [1] inspired the title of the poem Bread and Roses by James Oppenheim. [2]
For generations, white bread was the preferred bread of the rich while the poor ate dark (whole grain) bread. However, in most Western societies, the connotations reversed in the late 20th century, with whole-grain bread becoming preferred as having superior nutritional value while Chorleywood bread became associated with lower-class ignorance ...
In Egypt, bread is called aysh (aish merahrah or aish baladi) and the ancient proverb has it that "life without aysh is not life". The typical Egyptian bread is circular, about 6 inches across, often baked in small neighbourhood bakeries and bought still warm. [24] [25]
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