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  2. 50 Best Chicken Recipes That Are Absolute Winners

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    Chicken Breast. Gluten-Free Chicken Piccata by Kevin Curry. An almond flour and egg “breading” turns this classic chicken dish gluten-free, while still maintaining the dish’s signature ...

  3. How to cook juicy and tender chicken breasts every time - AOL

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    To bake: Preheat the oven to 400 F. Place the breasts on a lined sheet tray in the oven and cook for 30 to 40 minutes. To maintain extra moisture, tent the foil halfway through to keep the breasts ...

  4. Pan-Roasted Chicken Breasts with Mole Negro Recipe - AOL

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  5. Pan-Roasted Chicken Breasts with Tarragon Creamed Corn - AOL

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    Stir in the lemon juice, then season to taste with salt and pepper. Place a chicken breast on each plate and drizzle with the pan sauce. Spoon the creamed corn onto the plate, garnish with the tarragon sprigs, and serve. Recipe from Heartland by Judith Fertig/Andrews McMeel Publishing, 2011.

  6. Pan-Roasted Chicken Breasts with Mole Negro Recipe - AOL

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    Preheat the oven to 400°. In a saucepan, whisk the mole paste with the stock. Boil the mole sauce over high heat, whisking occasionally, until reduced to 2 cups, 25 minutes.

  7. 35 Fall Chicken Dinner Winners To Add To Your Rotation This ...

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    Nothing screams fall quite like these 35 easy and comforting chicken dinner recipes for casseroles, one-pan dinners, pasta dishes, soups, and more.

  8. List of chicken dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_chicken_dishes

    Roasting or grilling chicken is the common method to cook chicken worldwide. This is a list of chicken dishes. Chicken is the most common type of poultry/meat in the world, [1] and was one of the first domesticated animals. Chicken is a major worldwide source of meat and eggs for human consumption.

  9. Chicken and broccoli - Wikipedia

    en.wikipedia.org/wiki/Chicken_and_broccoli

    The dish is prepared by stir frying blanched broccoli florets and seared pieces of chicken breast. [3] The chicken is often velveted to tenderize it. [4] The stir fry typically includes a "brown sauce" made with oyster sauce, soy sauce, ginger, garlic and Shaoxing wine. [5] [6] [7] Some recipes substitute Shaoxing wine with sherry. [8]