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  2. Rudolph Foods - Wikipedia

    en.wikipedia.org/wiki/Rudolph_Foods

    In 2010, Rudolph Foods sponsored the Pork Rind Heritage Festival. [3]Pepe's El Original has sponsored Fiestas Patrias in Los Angeles.In 2010, Pepe's El Original hosted the contest Mi Amor, Mi Chicharrones [4] in celebration of National Hispanic Heritage Month.

  3. Dave's Markets - Wikipedia

    en.wikipedia.org/wiki/Dave's_Markets

    This was done to better associate with the large number of Hispanic people who live near the store and to compete with the new Wal-Mart opening near the store. Distinguishing features of Dave's Mercado include signs written in both English and Spanish, and menu changes to include authentic Hispanic foods. [4]

  4. Cracklings - Wikipedia

    en.wikipedia.org/wiki/Cracklings

    Cracklings (American English), crackling (British English), [1] also known as scratchings, are the solid material that remains after rendering animal fat and skin to produce lard, tallow, or schmaltz, or as the result of roasting meat.

  5. The best non-alcoholic drinks to try during Dry January

    www.aol.com/lifestyle/best-non-alcoholic-drinks...

    NON takes non-alcoholic wine to a new level with its innovative blends and rich, complex flavors. The brand’s wines are made with natural ingredients like fruits, spices, and botanicals ...

  6. Pork rind - Wikipedia

    en.wikipedia.org/wiki/Pork_rind

    Pork rind is the culinary term for the skin of a pig.It can be used in many different ways. It can be rendered, fried in fat, baked, [1] or roasted to produce a kind of pork cracklings (US), crackling (UK), or scratchings (UK); these are served in small pieces as a snack or side dish [2] and can also be used as an appetizer.

  7. Chicharrón - Wikipedia

    en.wikipedia.org/wiki/Chicharrón

    In the Deep South, traditional home-cooked pork rinds are called cracklings or (colloquially) cracklins. They are made in a two-step process: the pork skin is first rendered and dried, and then fried and puffed. [9] In New Mexico, the term is often taken to mean just fried pork fat, sometimes with incidental bits of lean meat.

  8. Southern kitchen and bar coming to Johnson County: Fried ...

    www.aol.com/news/southern-kitchen-bar-coming...

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  9. Schnucks - Wikipedia

    en.wikipedia.org/wiki/Schnucks

    Schnuck Markets, Inc., doing business as Schnucks (), is a supermarket chain. Based in the St. Louis area, the company was founded in 1939 with the opening of a 1,000-square-foot (93 m 2) store in north St. Louis and currently operates over 100 stores [5] in four states throughout the Midwest (Missouri, Illinois, Indiana, and Wisconsin).