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  2. Percentage - Wikipedia

    en.wikipedia.org/wiki/Percentage

    The percent value is computed by multiplying the numeric value of the ratio by 100. For example, to find 50 apples as a percentage of 1,250 apples, one first computes the ratio ⁠ 50 / 1250 ⁠ = 0.04, and then multiplies by 100 to obtain 4%. The percent value can also be found by multiplying first instead of later, so in this example, the 50 ...

  3. Parts-per notation - Wikipedia

    en.wikipedia.org/wiki/Parts-per_notation

    In science and engineering, the parts-per notation is a set of pseudo-units to describe small values of miscellaneous dimensionless quantities, e.g. mole fraction or mass fraction. Since these fractions are quantity-per-quantity measures, they are pure numbers with no associated units of measurement. Commonly used are parts-per-million (ppm, 10 ...

  4. Volume fraction - Wikipedia

    en.wikipedia.org/wiki/Volume_fraction

    It is the same concept as volume percent (vol%) except that the latter is expressed with a denominator of 100, e.g., 18%. The volume fraction coincides with the volume concentration in ideal solutions where the volumes of the constituents are additive (the volume of the solution is equal to the sum of the volumes of its ingredients).

  5. Concentration - Wikipedia

    en.wikipedia.org/wiki/Concentration

    Concentration. In chemistry, concentration is the abundance of a constituent divided by the total volume of a mixture. Several types of mathematical description can be distinguished: mass concentration, molar concentration, number concentration, and volume concentration. [1] The concentration can refer to any kind of chemical mixture, but most ...

  6. Approximations of π - Wikipedia

    en.wikipedia.org/wiki/Approximations_of_π

    Starting at 0, add 1 for each cell whose distance to the origin (0,0) is less than or equal to r. When finished, divide the sum, representing the area of a circle of radius r, by r2 to find the approximation of π. For example, if r is 5, then the cells considered are: (−5,5) (−4,5)

  7. Brix - Wikipedia

    en.wikipedia.org/wiki/Brix

    Brix. Degrees Brix (symbol °Bx) is a measure of the dissolved solids in a liquid, and is commonly used to measure dissolved sugar content of an aqueous solution. [1] One degree Brix is 1 gram of sucrose in 100 grams of solution and represents the strength of the solution as percentage by mass. If the solution contains dissolved solids other ...

  8. Mass fraction (chemistry) - Wikipedia

    en.wikipedia.org/wiki/Mass_fraction_(chemistry)

    In chemistry, the mass fraction of a substance within a mixture is the ratio (alternatively denoted ) of the mass of that substance to the total mass of the mixture. [1] Expressed as a formula, the mass fraction is: tot {\displaystyle w_ {i}= {\frac {m_ {i}} {m_ {\text {tot}}}}.} Because the individual masses of the ingredients of a mixture sum ...

  9. Mole fraction - Wikipedia

    en.wikipedia.org/wiki/Mole_fraction

    Mole fraction is numerically identical to the number fraction, which is defined as the number of particles of a constituent N i divided by the total number of all molecules N tot. Whereas mole fraction is a ratio of amounts to amounts (in units of moles per moles), molar concentration is a quotient of amount to volume (in units of moles per litre).