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  2. The 15 Best Brazilian Steakhouses in the U.S. - AOL

    www.aol.com/lifestyle/15-best-brazilian...

    Photo: ShutterstockBrazilian steakhouses, known as churrascarias, offer a unique experience, especially for those who love variety. These restaurants are famed for their rodízio-style service ...

  3. Fogo de Chão - Wikipedia

    en.wikipedia.org/wiki/Fogo_de_Chão

    The founders of Fogo de Chão, Arri and Jair Coser, grew up on a traditional Southern Brazilian farm in the Serra Gaúcha.It is here that they learned to cook in the churrasco grilling tradition.Jorge and Aleixo Ongaratto, co-founders of the restaurant, also hailed from the mountainous countryside of Rio Grande do Sul, where they grew up on neighboring ranches. [10]

  4. Rodizio Grill - Wikipedia

    en.wikipedia.org/wiki/Rodizio_Grill

    Rodizio Grill gaucho serving picanha (top sirloin). Rodizio Grill is a Brazilian steakhouse restaurant, or churrascaria, that was established in the United States.It was founded in 1995, the first to be established in the United States, [3] by founder and president Ivan Utrera, a native Brazilian born in São Paulo. [4]

  5. Churrascaria - Wikipedia

    en.wikipedia.org/wiki/Churrascaria

    Churrasco barbecue cooking on a churrasqueira grill. A churrascaria (Portuguese: [ʃuʁɐskɐˈɾi.ɐ]) is a place where meat is cooked in churrasco style, which translates roughly from the Portuguese word for "barbecue".

  6. Texas de Brazil - Wikipedia

    en.wikipedia.org/wiki/Texas_de_Brazil

    Texas de Brazil is a family owned churrascaria (Brazilian steakhouse) restaurant chain with locations both internationally and domestically. It debuted October 13, 1998, in Addison, Texas, a suburb of Dallas. The restaurant is a Brazilian-American "churrascaria", or steakhouse that combines the cuisines of southern Brazil with Texan style meats ...

  7. AOL Mail

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    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

  8. Churrasco - Wikipedia

    en.wikipedia.org/wiki/Churrasco

    Churrasco (Portuguese: [ʃuˈʁasku], Spanish: [tʃuˈrasko]) is the Portuguese and Spanish name for grilled beef prominent in South American and Iberian cuisines, and in particular in Bolivia, Brazil, Uruguay, and Argentina. The term is also used in other Spanish- and Portuguese-speaking countries for a variety of different meat products.

  9. Richmond Hill, Queens - Wikipedia

    en.wikipedia.org/wiki/Richmond_Hill,_Queens

    Richmond Hill is a commercial and residential neighborhood located in the southeastern section of the New York City borough of Queens. The area borders Kew Gardens and Forest Park to the north, Jamaica and South Jamaica to the east, South Ozone Park to the south, and Woodhaven and Ozone Park to the west.