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  2. Hydroponics - Wikipedia

    en.wikipedia.org/wiki/Hydroponics

    The earliest published work on growing terrestrial plants without soil was the 1627 book Sylva Sylvarum or 'A Natural History' by Francis Bacon, printed a year after his death. As a result of his work, water culture became a popular research technique.

  3. Microgreen - Wikipedia

    en.wikipedia.org/wiki/Microgreen

    The average crop-time for fast-growing microgreens, such as many brassicas, is 10–14 days from seeding to harvest. [1] [3] [4] Slower growing microgreens, such as beets, chard, and many herbs, may take 16–25 days to reach harvestable size. Both baby greens and microgreens lack any legal definition.

  4. Small but mighty: Local farms get growing with microgreens - AOL

    www.aol.com/news/small-mighty-local-farms...

    Sep. 14—Foodies like them for their flavor. Gardeners like them for their convenience. But despite the interest from both parties, microgreens remain one of fresh produce's best kept secrets.

  5. Tithonia diversifolia - Wikipedia

    en.wikipedia.org/wiki/Tithonia_diversifolia

    Tithonia diversifolia is a species of flowering plant in the family Asteraceae that is commonly known as the tree marigold, [2] Mexican tournesol, Mexican sunflower, Japanese sunflower or Nitobe chrysanthemum. It is native to Mexico and Central America but has a nearly pantropical distribution as an introduced species. [1]

  6. Floriculture - Wikipedia

    en.wikipedia.org/wiki/Floriculture

    Floriculture moved to growing media and inorganic fertilizer products in the 1950s and 1960s as container production became more important. This move was supported by hydroponic research more than soil science research. The "soil-less" nature of hydroponics was more similar to the "soil-less" nature of growing media.

  7. Vertical farming - Wikipedia

    en.wikipedia.org/wiki/Vertical_farming

    The term "vertical farming" was coined by Gilbert Ellis Bailey in 1915 in his book Vertical Farming.His use of the term differs from the current meaning—he wrote about farming with a special interest in soil origin, its nutrient content and the view of plant life as "vertical" life forms, specifically relating to their underground root structures. [16]

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