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A printable chart to make a spore print and start identification. The spore print is the powdery deposit obtained by allowing spores of a fungal fruit body to fall onto a surface underneath. It is an important diagnostic character in most handbooks for identifying mushrooms. It shows the colour of the mushroom spores if viewed en masse. [1]
Mushrooms Demystified: A Comprehensive Guide to the Fleshy Fungi is a mushroom field and identification guide by American mycologist David Arora, published in 1979 and republished in 1986. [1] All That the Rain Promises and More…:
A Hip Pocket Guide to Western Mushrooms. Berkeley: Ten Speed Press. ISBN 978-0-89815-388-0. Marrone, Teresa (2016). Mushrooms of the Northeast: A Simple Guide to Common Mushrooms. Cambridge, MN: Adventure Publications. ISBN 978-1591935919. Marrone, Teresa (2014). Mushrooms of the Upper Midwest: A Simple Guide to Common Mushrooms.
Mushrooms Demystified was published in 1979, also by Ten Speed Press. [2] The book was generally well received among critics. Writing for The New York Times, critic Roger McKnight wrote that the book "is certainly the best guide to fungi, and may in fact be a long lasting masterpiece in guide writing for all subjects." [citation needed]
A positive reaction of Schaeffer's test, which uses the reaction of aniline and nitric acid on the surface of the mushroom, is indicated by an orange to red color; it is characteristic of species in the section Flavescentes. The compounds responsible for the reaction were named schaefferal A and B to honor Schäffer.
The adnate gills are thick and widely spaced, yellow red in colour. The ringless stipe is 2–5 cm tall and 0.3–1 cm (1 ⁄ 8 – 3 ⁄ 8 in) wide, red with a yellowish base. The flesh is yellowish-red and the smell and taste faint. The oval spores measure 7–9.5 x 4–5 μm and produce a white spore print. [1] [2]
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Inocybe is a large genus of mushroom-forming fungi with over 1400 species, including all forms and varieties. Members of Inocybe are mycorrhizal, and some evidence shows that the high degree of speciation in the genus is due to adaptation to different trees and perhaps even local environments.