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An Upper Drummin farmer in the Glen Livet valley, George Smith, working under landlord the Duke of Gordon, was the first person in Scotland to take out a licence for a distillery under the new law, founding what would become the Glenlivet Distillery in 1824, making single malt Scotch. [10] [11] Others followed and by 1830, some 232 distilleries ...
Distilling fermented products to yield alcoholic beverages with a high content by volume of ethyl alcohol. Desalination to produce potable water and for medico-industrial applications. Crude oil stabilisation , a partial distillation to reduce the vapor pressure of crude oil, which thus is safe to store and to transport, and thereby reduces the ...
"Single grain" does not mean that only a single type of grain was used to produce the whisky; rather, the adjective "single" refers only to the use of a single distillery (and making a "single grain" generally requires using a mixture of grains, as barley is a type of grain and some malted barley must be used in all Scotch whisky - although a ...