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Sheep shearing is the process by which the woollen fleece of a sheep is cut off. The person who removes the sheep's wool is called a shearer . Typically each adult sheep is shorn once each year (depending upon dialect, a sheep may be said to have been "shorn", "sheared" or "shore" [in Australia]).
In the shearing shed the woolly sheep will be penned on a slatted wooden or woven mesh floor above ground level. The sheep entry to the shed is via a wide ramp, with good footholds and preferably enclosed sides. After shearing the shearing shed may also provide warm shelter for newly shorn sheep if the weather is likely to be cold and/or wet.
Sheep struggle less using the Tally-Hi method, reducing strain on the shearer and there is a saving of about 30 seconds shearing each sheep. When finished, the shorn sheep is removed from the board via a chute in the floor, or wall, to a counting out pen, efficiently removing it from the shed.
Sheep farming in Namibia (2017). According to the FAOSTAT database of the United Nations Food and Agriculture Organization, the top five countries by number of head of sheep (average from 1993 to 2013) were: mainland China (146.5 million head), Australia (101.1 million), India (62.1 million), Iran (51.7 million), and the former Sudan (46.2 million). [2]
Blade shears may be used, especially where an individual sheep is particularly dirty, or flystruck. Generally, whole flocks are treated together. A mechanical shearing handpiece is used, and the graziers sit the sheep between their legs and shear the required portion of the sheep, leaving the main fleece to continue growing. There are also many ...
Walter Godfrey Bowen MBE (13 February 1922 – 2 January 1994) [1] was a New Zealand farmer and world acclaimed sheep shearer.With his brother Ivan, he developed the Bowen Technique, which involved the shearer using his spare hand to stretch the sheep's skin, which improved the quality of the shorn fleece. [2]
The place is important in demonstrating the principal characteristics of a class of cultural or natural places/environments in New South Wales. Old Errowanbang Woolshed demonstrates the principal characteristics of sheep shearing establishments in rural NSW built in the 1880s and successively adapted to changing shearing technologies. [1]
Shearing on a sheep station is the one busy time of the year; and if there are from 30,000 to 50,000 sheep to get through, there will be 16 or 20 shearers. Amongst these there are sure to be some men who are what is termed rough—that is they do not take off the wool clean, make lots of second cuts, and cut the sheep badly.