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It's all about the toppings for this 'Cali-style' pie.
The first menu, including the famous BBQ Chicken Pizza, was developed by Ed LaDou, then the pizza chef at Wolfgang Puck's Spago restaurant. CPK became an immediate success, and the company expanded throughout Southern California. By 1992, there were 26 CPKs. [12] Flax and Rosenfield served as co-CEO and co-chairmen of CPK from 1985 through to ...
The Caioti Pizza Cafe is known for the garlic knots, the smoked salmon pizza (like the one from Spago), the barbecue chicken pizza (like the one from California Pizza Kitchen), "Cajun pizza", and "Rockefeller Pizza". [11] At Caioti Pizza Cafe, LaDou invented a salad that many customers believe induces labor during pregnancy.
Both Wolfgang Puck and California Pizza Kitchen were instrumental in turning California-style pizza from a gourmet food trend to a mass consumer food product. Based on the success of his pizzas and his status as a celebrity chef, Puck opened a series of restaurants, ranging from high-end clones of Spago to convenience chains for airports and mall food courts.
California Pizza Kitchen filed for bankruptcy in 2020. The extensive drink menu includes cocktails and mocktails, margaritas, sangrias, mules, wine (by the glass or bottle) and beer.
Most weekends, I hit the food court with $10 and a hankering for Panda Express orange chicken. But if I was lucky (aka with a friend whose parents gave them multiple 20-dollar bills, or better yet ...
This is a list of pizza chains of the United States. This list is limited to pizza chain restaurants that are based, headquartered or originated in the United States . The distinction between national chains and primarily regional chains is only indicative of geographic footprint and not necessarily of the overall size of the chain.
California Pizza Kitchen, a restaurant chain founded in California, is the original creator of barbecue chicken pizza. [25] In the U.S. state of Georgia, slightly sweet sauces with mustard are used on chicken. [26] In Western North Carolina, thin tomato and vinegar based sauces are common. [27]
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