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  2. 67 Creative Christmas Cocktails That'll Really Have You ... - AOL

    www.aol.com/66-festive-cocktails-holiday-season...

    Infused with the flavors of tart hibiscus, maple syrup, bitter Campari, and warm spices, this deep red drink is ready to elevate your winter evenings in one quick stir. Get the Hot Claus recipe .

  3. Kick Off Dry January With These One-of-a-Kind Mocktails - AOL

    www.aol.com/kick-off-dry-january-one-152800653.html

    The non-alcoholic beverage is made with hibiscus tea, orange juice, ginger ale, and the juice from maraschino cherries. Get Ree’s Cherry Punch recipe . David Malosh

  4. Shrub (drink) - Wikipedia

    en.wikipedia.org/wiki/Shrub_(drink)

    The word shrub can also refer to a cocktail or soft drink that was popular during America's colonial era, made by mixing a vinegared syrup with spirits, water, or carbonated water. [1] [4] [5] The term can also be applied to the base, a sweetened vinegar-based syrup from which the cocktail is made; that syrup is also known as drinking vinegar.

  5. Sharbat (drink) - Wikipedia

    en.wikipedia.org/wiki/Sharbat_(drink)

    Sharbat (Persian: شربت, pronounced [ʃæɾˈbæt]; also transliterated as shorbot, šerbet or sherbet) is a drink prepared from fruit or flower petals. [1] It is a sweet cordial, and usually served chilled. It can be served in concentrated form and eaten with a spoon or diluted with water to create the drink.

  6. Roselle (plant) - Wikipedia

    en.wikipedia.org/wiki/Roselle_(plant)

    Roselle flowers are sold as wild hibiscus flowers in syrup in Australia as a gourmet product. Recipes include filling them with goats cheese; serving them on baguette slices baked with brie; and placing one plus a little syrup in a champagne flute before adding the champagne — the bubbles cause the flower to open.

  7. 50 Halloween cocktail recipes for spooktacular sipping - AOL

    www.aol.com/news/30-halloween-cocktails-spooktac...

    In a pinch, tint a flavored simple syrup of your choice with red food coloring. Dark & Stormy by Nikki Pechet. This classic cocktail recipe takes an even moodier turn for Halloween. A gin ...

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