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2. Cheddar cheese - Wikipedia

   en.wikipedia.org/wiki/Cheddar_cheese

   Cheddar cheese (or simply cheddar) is a natural cheese that is relatively hard, off-white (or orange if colourings such as annatto are added), and sometimes sharp-tasting. It originates from the English village of Cheddar in Somerset , South West England .

3. Manufacture of cheddar cheese - Wikipedia

   en.wikipedia.org/wiki/Manufacture_of_cheddar_cheese

   The steady temperature and optimal humidity of the caves serve as a suitable environment for maturing the cheese. The manufacture of Cheddar cheese includes the process of cheddaring, which makes this cheese unique. Cheddar cheese is named for the village of Cheddar in Somerset in South West England where it was originally manufactured. The ...

4. This Cheddar Cheese Was Named the Best in the World - AOL

   www.aol.com/cheddar-cheese-named-best-world...

   The World Cheese Awards have declared one cheddar to rule them all. ... A decade of aging produced the cheese’s extra sharp, complex flavor with notes of brown butter and caramel, prompting 244 ...

5. The Surprising Cheese That's Highest in Protein - AOL

   www.aol.com/surprising-cheese-thats-highest...

   Cheddar, which originated in England, is available in a multitude of varieties, including sharp, extra-sharp, medium, mild, New York–style, white and Vermont-style, and any whole-fat cheddar ...

6. American cheese - Wikipedia

   en.wikipedia.org/wiki/American_cheese

   British colonists made cheddar cheese soon after their arrival in North America. By 1790, American-made cheddars were being exported back to England. According to Robert Carlton Brown, author of The Complete Book of Cheese, what was known in America as yellow cheese or store cheese was known as American cheddar or Yankee cheddar in England. [3]

7. 5 Cheeses You Have to Try from Aldi, According to Customers - AOL

   www.aol.com/lifestyle/5-cheeses-try-aldi...

   $1.89 per 8-ounce block. Sharp Cheddar is a well-deserved favorite among Aldi shoppers, and it’s easy to see why. Its bold, tangy flavor makes it the perfect addition to nearly any dish.

8. List of American cheeses - Wikipedia

   en.wikipedia.org/wiki/List_of_American_cheeses

   The list excludes specific brand names, unless a brand name is also a distinct variety of cheese. While the term "American cheese" is legally used to refer to a variety of processed cheese, many styles of cheese originating in Europe are also made in the United States, such as brie, cheddar, gouda, mozzarella, and provolone.

9. What's the healthiest cheese for weight loss? The No. 1 pick ...

   www.aol.com/whats-healthiest-cheese-weight-loss...

   Mozzarella has less sodium than cheddar, and the part-skim version provides protein and calcium with fewer calories and fat compared to full-fat cheese, Bannan notes. Parmesan