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  2. Franklin Barbecue - Wikipedia

    en.wikipedia.org/wiki/Franklin_Barbecue

    In Bon Appetit's July 2011 issue, editor Andrew Knowlton called Franklin Barbecue "the best BBQ in the country." [18] [19] In May 2015, Franklin Barbecue owner Aaron Franklin was awarded a James Beard Foundation Award for Best Chef: Southwest. [20] He is the first chef who specializes in barbecue to be nominated, or receive, the award.

  3. Special prices, prizes: Which Franklin, Nashville eateries to ...

    www.aol.com/special-prices-prizes-franklin...

    The annual A. Marshall Hospitality restaurant week is scheduled for later this month. Guests can win prizes, including gift cards and hotel stays. Special prices, prizes: Which Franklin, Nashville ...

  4. Franklin Barbecue teams with burger joint; Frankie's brings ...

    www.aol.com/franklin-barbecue-teams-burger-joint...

    Barbecue legend Aaron Franklin has teamed with locally owned Buddy’s Burger to create a special burger being offered for a limited time. ... Mail. 24/7 Help. For premium support please call: 800 ...

  5. How much will your Fourth of July BBQ cost this year ... - AOL

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    For premium support please call: 800-290-4726 more ways to reach us

  6. Texas smoked brisket - Wikipedia

    en.wikipedia.org/wiki/Texas_smoked_brisket

    The first mention of smoked brisket appears in newspaper advertisements in 1910 geared towards the Jewish community of Texas, Watson's Grocery in El Paso and Naud Burnett grocery store in Greenville both sold smoked brisket in their Jewish deli counter, alongside other foods such as smoked whitefish salad and chopped liver.

  7. Cut of beef - Wikipedia

    en.wikipedia.org/wiki/Cut_of_beef

    Brisket, primarily used for barbecue, corned beef or pastrami. The foreshank or shank is used primarily for stews and soups; it is not usually served any other way because it is the toughest of the cuts. The plate is the other source of short ribs, used for pot roasting, and the outside skirt steak, which is used for fajitas.

  8. Hot Dogs, Watermelon and More BBQ Foods Now Have Mega ... - AOL

    www.aol.com/news/hot-dogs-watermelon-more-bbq...

    In May, U.S. consumer prices rose by 5% over the year before, the highest annual rate of inflation in more than a dozen years. ... Mail. 24/7 Help. For premium support please call: 800-290-4726 ...

  9. Barbecue in the United States - Wikipedia

    en.wikipedia.org/wiki/Barbecue_in_the_United_States

    For example, in Kansas City, barbecue entails a wide variety of meats, sweet and thick sauces, dry rubs, and sliced beef brisket. Kansas City barbecue is a result of the region's history, a combination of cooking techniques brought to the city by freed slaves and the Texas cattle drives during the late 19th century, leading to the development ...