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  2. Cuisine of Carmarthenshire - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Carmarthenshire

    Caws Cenarth cheeses The Farmhouse Cheese Shop , run by John and Patrice Savage-Ontswedder, can be found in Carmarthen Market. They have their own range of Teifi Cheeses and Glynhynod Caerphilly , together with almost all the other cheeses made in West Wales.

  3. File:Pearl Wen cheese, produced by Caws Cenarth Cheese.jpg

    en.wikipedia.org/wiki/File:Pearl_Wen_cheese...

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  4. Pick-N-Pay Supermarkets - Wikipedia

    en.wikipedia.org/wiki/Pick-N-Pay_Supermarkets

    Pick-N-Pay Supermarkets was a chain of supermarkets which operated in the Greater Cleveland, Ohio area. The company's origin can be traced to the year 1928 and the opening of a small dairy store in Cleveland Heights, Ohio by Edward Silverberg who then expanded his operation and created a chain of such stores which he called Farmview Creamery Stores.

  5. List of German cheeses - Wikipedia

    en.wikipedia.org/wiki/List_of_German_cheeses

    Harzer – a sour milk cheese made from low fat curd cheese, which contains only about one percent fat and originates in the Harz mountain region south of Braunschweig. Hirtenkäse – or "herder's cheese", is a distinctive golden-colored, hard cow's milk cheese made in the Allgäu area of Southern Germany .

  6. List of sheep milk cheeses - Wikipedia

    en.wikipedia.org/wiki/List_of_sheep_milk_cheeses

    This is a list of sheep milk cheeses. Sheep milk cheese is prepared from sheep milk (or ewe's milk), the milk of domestic sheep.

  7. Category:Cow's-milk cheeses - Wikipedia

    en.wikipedia.org/wiki/Category:Cow's-milk_cheeses

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  8. Category:Welsh cheeses - Wikipedia

    en.wikipedia.org/wiki/Category:Welsh_cheeses

    Tintern cheese This page was last edited on 3 April 2018, at 07:33 (UTC). Text is available under the Creative Commons Attribution-ShareAlike 4.0 License ...

  9. Dietz & Watson - Wikipedia

    en.wikipedia.org/wiki/Dietz_&_Watson

    Dietz & Watson was founded by Gottlieb Dietz, a German sausage maker, who developed his skills while working at a meatpacking plant for almost two decades.In 1939, he purchased the Watson Meat Company and combined his name with Walter Watson, the former owner, who stayed on as the sales manager.