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Nisha Katona, MBE (born 23 October 1971) is a British restaurateur and TV personality. The daughter of two doctors, [ 1 ] she is the founder of Mowgli Street Food restaurants and the Mowgli Trust charity, a food writer and television presenter.
The Kahiki restaurant was built from July 1960 to early 1961. It opened its doors in February 1961. [3] In 1975, designer Coburn Morgan drew up plans for an expansion to the restaurant, including a treehouse dining space and museum. Around this time, plans were also drawn for a smaller tiki restaurant that could be replicated for a Kahiki ...
The Mitchell's Fish Market is an American seafood restaurant chain founded in 1998 [2] by restaurateur Cameron Mitchell of Columbus, Ohio.. Starting from a single location opened in 1998 in Columbus called the "Columbus Fish Market", [3] by 2006, the chain had 12 locations. [4]
Midway on High, also known as Midway Bar and Restaurant or simply Midway, is a bar located in Columbus, Ohio, adjacent to the main campus of Ohio State University. Directly across the street from the Ohio Union , the High Street bar has been open since 2012 and since its opening has been owned by local firm A&R Creative.
The trailblazing chef talks to Katie Wright about the evolution of vegetarianism in Indian cooking, giving up the security of a well-paid job to pursue her dream and her fifth cookbook
The new judging panel will consist of former GBM champion Tom Kerridge, chef and restaurateur Nisha Katona and comedian and food podcaster Ed Gamble. [5] On 8 November 2024, Lorna McNee was announced as a new judge when the series returns in January 2025; replacing Nisha Katona who left after series 19 ended. [6]
Bar signage c. 1970s. Ringside Café is situated on Pearl Alley in Downtown Columbus. The alley and neighboring Lynn Street contain numerous restaurants and historic buildings amid skyscraper office buildings, near the Rhodes State Office Tower, the tallest building in Columbus, and behind the Hayden Building on Capitol Square. [7]
It owns restaurants under various names, many of which are located in Central Ohio. While remaining independent and privately held, Cameron Mitchell Restaurants has grown to 50 restaurant locations across the country from Beverly Hills to New York City, and 20 different concepts in 15 states and the District of Columbia, including the ...