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Then it’s roasted to perfection for a super juicy, flavorful Thanksgiving turkey. Get the recipe: Adobo Butter Turkey. Related: 25 Satisfying Ground Turkey Casseroles for An Easy Thanksgiving Dinner
For this recipe, you'll need a large turkey breast, butter, sage, garlic powder, mustard powder, a packet of Lipton Onion Soup mix, orange juice, a can of whole-berry cranberry sauce and maple syrup.
Related: 15 Best Thanksgiving Turkey Recipes. ... Extra Juicy Bird. How to Make Eric Kim's Chile-Roasted Turkey. After salting the bird and letting it dry brine for three days, Kim advises placing ...
Pat the turkey breast dry with paper towels and let sit at room temperature for 30 minutes. Preheat the oven to 325°F. In a small bowl, combine the butter, thyme, salt, pepper, garlic, and lemon ...
Stuffed Turkey Breast. A savory mushroom and bacon filling keeps this roasted turkey breast juicy while making it fancy and hearty enough to take the place of a whole bird on the holiday table. If ...
The brined turkey becomes exceptionally juicy and flavorful while it cooks — all without dirtying up any extra dishes. Better yet, it frees up your oven to get more Thanksgiving sides done at once!
RELATED: 10 perfect stuffing recipes for a hassle-free Thanksgiving Tip #4: Food prep 101 Remember Food Prep 101: Practice good food safety procedures and wash hands often.
Related: 101 Best Thanksgiving Sides. If you are dry brining your turkey, you will need coarse kosher salt—1 teaspoon per pound—and aromatics* of choice. Mix your aromatics into the salt and ...