Search results
Results from the WOW.Com Content Network
Exocrine glands contain a glandular portion and a duct portion, the structures of which can be used to classify the gland. [1]The duct portion may be branched (called compound) or unbranched (called simple).
Endocrinology (from endocrine + -ology) is a branch of biology and medicine dealing with the endocrine system, its diseases, and its specific secretions known as hormones.It is also concerned with the integration of developmental events proliferation, growth, and differentiation, and the psychological or behavioral activities of metabolism, growth and development, tissue function, sleep ...
Exocrine pancreatic insufficiency (EPI) is the inability to properly digest food due to a lack or reduction of digestive enzymes made by the pancreas.EPI can occur in humans and is prevalent in many conditions [1] such as cystic fibrosis, [2] Shwachman–Diamond syndrome, [3] different types of pancreatitis, [4] multiple types of diabetes mellitus (Type 1 and Type 2 diabetes), [5] advanced ...
Gastric glands are glands in the lining of the stomach that play an essential role in the process of digestion.Their secretions make up the digestive gastric juice.The gastric glands open into gastric pits in the mucosa.
The endocrine system [1] is a messenger system in an organism comprising feedback loops of hormones that are released by internal glands directly into the circulatory system and that target and regulate distant organs.
Sweat glands, also known as sudoriferous or sudoriparous glands, from Latin sudor 'sweat', [6] [7] are small tubular structures of the skin that produce sweat.Sweat glands are a type of exocrine gland, which are glands that produce and secrete substances onto an epithelial surface by way of a duct.
The salivary glands in many vertebrates including mammals are exocrine glands that produce saliva through a system of ducts.Humans have three paired major salivary glands (parotid, submandibular, and sublingual), as well as hundreds of minor salivary glands. [1]
Sundanese cuisine (Indonesian: Hidangan Sunda; Sundanese: ᮃᮞᮊᮔ᮪ ᮞᮥᮔ᮪ᮓ, romanized: Asakan Sunda) is the cuisine of the Sundanese people of Western Java, and Banten, Indonesia.