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  2. Memory-boosting supplement Prevagen is a scam ... - AOL

    www.aol.com/article/news/2017/02/10/memory...

    The trial's findings showed that while Prevagen seemed to improve users' brain health, as measured by various cognitive tests, over a period of 90 days, it didn't do any better than a typical ...

  3. Rennet - Wikipedia

    en.wikipedia.org/wiki/Rennet

    Animal rennet to be used in the manufacture of cheddar cheese. Rennet (/ ˈ r ɛ n ɪ t /) is a complex set of enzymes produced in the stomachs of ruminant mammals. Chymosin, its key component, is a protease enzyme that curdles the casein in milk. In addition to chymosin, rennet contains other enzymes, such as pepsin and a lipase.

  4. Everything you think you know about parmesan cheese is a lie

    www.aol.com/article/lifestyle/2017/06/01/...

    If you thought parmesan cheese was vegetarian, it's time to think again. The pasta-lovers staple actually contains an enzyme produced in calves' stomachs called rennet, BuzzFeed reported.

  5. The 5 Best Proteins to Eat If You’re Taking a Weight-Loss ...

    www.aol.com/5-best-proteins-eat-youre-001354105.html

    Cottage cheese is a tasty, savory snack that can be enjoyed by itself or used to boost the protein in dips. Related: Greek Yogurt vs. Cottage Cheese: Which Is the Healthier High-Protein Snack? 3.

  6. Talk:Aequorin - Wikipedia

    en.wikipedia.org/wiki/Talk:Aequorin

    Further, searches for Apoaequorin and the drug trade name Prevagen on Google search engines lead to Aequorin as a search result. Apoaequorin is of enormous social importance right now because it is in a 'vitamin supplement' being being marketed aggressively as Prevagen on american television screens as a memory enhancing 'drug-like product.'

  7. Whey - Wikipedia

    en.wikipedia.org/wiki/Whey

    It is a byproduct of the manufacturing of cheese or casein and has several commercial uses. Sweet whey is a byproduct resulting from the manufacture of rennet types of hard cheese, like cheddar or Swiss cheese. Acid whey (also known as sour whey) is a byproduct brought out during the making of acid types of dairy products, such as strained yogurt.

  8. Acid-set cheese - Wikipedia

    en.wikipedia.org/wiki/Acid-set_cheese

    Rennet is also sometimes used in the processing of other fresh, soft cheeses like fromage frais, but it is not an essential ingredient and these cheeses can be produced by traditional methods without rennet or other enzymes. [3] Ricotta is a high-moisture cheese, like cottage cheese, but it is not a pressed curd cheese.

  9. Do NAD supplements actually have benefits? Doctors ... - AOL

    www.aol.com/news/nad-supplements-actually...

    As with many supplements, there is a possible risk of mild side effects, especially in high doses. These include stomach upset, headache, or skin flushing. NAD injections may cause temporary ...