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The Energy Corridor is a business district in Houston, Texas, located on the west side of the metropolitan area between Beltway 8 and the Grand Parkway.The district straddles a 7-mile (11 km) stretch of Interstate 10 (the Katy Freeway) from Kirkwood Road westward to Barker Cypress Road and extends south along Eldridge Parkway to Briar Forest Drive.
In the 1930s, Cantonese immigrants moved to the former Houston Chinatown, then a part of the Third Ward area, from Downtown Houston in an effort to find more inexpensive land. The Cantonese opened several businesses, including grocery stores and restaurants, and held Chinese New Year celebrations. Immigrants from other East Asian countries ...
West Oaks Mall is a regional shopping mall located in the Alief area of the west side of Houston, Texas, USA, that opened in 1984. [2] With a trade area serving far western parts of Houston including a business clientele in the Energy Corridor and suburban neighborhoods west of George Bush Park in the Greater Katy and Fulshear areas, the mall is located at Texas State Highway 6 and Westheimer ...
Doc B’s Restaurant and Bar was created in 2013 by Craig Bernstein and named after his late father, Doc B. Doc B’s started with locations in Chicago and Tampa, Florida, then expanded to nine ...
Rice Village is a shopping district in Houston, Texas, United States. Rice Village is a collection of shops, restaurants and pubs, situated about a half-mile west of the center of Rice University's 300-acre (1.2 km 2) campus. The core "Rice Village" extends over several city blocks, bounded by University Boulevard, Kirby Drive, Tangley Street ...
Houston, Texas, U.S. The topic of this article may not meet Wikipedia's notability guidelines for companies and organizations . Please help to demonstrate the notability of the topic by citing reliable secondary sources that are independent of the topic and provide significant coverage of it beyond a mere trivial mention.
In 1899, there were about 48 restaurants in Houston, with over 33% serving a cuisine other than Anglo-American. [1]Houstonians began to dine out for pleasure more commonly in the 1950s.
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