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  2. What's for Dinner? The Pioneer Woman's 90 Best Meals for the ...

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    Talk about easy clean-up! Get Ree's Beef Noodle Casserole recipe. Will Dickey. Salmon Tacos. ... Creamy Swedish meatballs meets potato-stuffed pierogi in this comforting dish. The one skillet ...

  3. 45 Fast-Food Copycat Recipes You Can Make at Home - AOL

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    Ikea's Swedish Meatballs. ... This creamy mushroom-and-Swiss burger is an easy make-at-home meal, it turns out. ... Wagamama is a popular spot for Brits to fuel up on noodle dishes and other Asian ...

  4. 25 Old-Fashioned Holiday Recipes That Boomers Absolutely Love

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    This beef and mushroom stew served over fluffy egg noodles became an instant classic in the post-war era because it felt like such a treat after wartime meat rationing. Though this hearty crowd ...

  5. Swedish cuisine - Wikipedia

    en.wikipedia.org/wiki/Swedish_cuisine

    Meatballs made from meat and herbs tightly rolled together, frequently served with mashed potatoes and pickles. Korv Stroganoff: Sliced sausage pieces (usually falukorv) served in a creamy tomato sauce, a cheaper Swedish variation of beef Stroganoff. Köttsoppa med klimp Soup, made from beef and root vegetables, served with klimp, a Swedish ...

  6. Easy Dinner Ideas That Take 30 Minutes or Less - AOL

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    Lasagna Soup. This easy, 25-minute recipe gives you all the flavor of the world's favorite casserole in the world's favorite comfort-food form! Get the recipe for Lasagna Soup.

  7. List of meatball dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_meatball_dishes

    Köttbullar – Swedish meatballs that are typically prepared with ground pork or a meat mix, diced onion, breadcrumbs and broth. Cream is sometimes used. Leberknödel – a traditional dish of German, [12] Austrian and Czech cuisines. It is usually composed of beef liver, although in the German Palatinate region pork is used instead.

  8. Meatball - Wikipedia

    en.wikipedia.org/wiki/Meatball

    Chinese meatballs (wanzi) are typically made of pork and can be steamed, boiled or deep fried, sometimes with the addition of soy sauce. Large meatballs, called lion's heads, can range in size from about 5–10 cm (2.0–3.9 in) in diameter.

  9. What to Make With Egg Noodles, from Stroganoff to Swedish ...

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