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Joule heating affects the whole electric conductor, unlike the Peltier effect which transfers heat from one electrical junction to another. Joule-heating or resistive-heating is used in many devices and industrial processes. The part that converts electricity into heat is called a heating element. Among the applications are:
Most modern electric heating devices use nichrome wire as the active element; the heating element, depicted on the right, uses nichrome wire supported by ceramic insulators. Alternatively, a heat pump can achieve around 150% – 600% efficiency for heating, or COP 1.5 - 6.0 Coefficient of performance , because it uses electric power only for ...
Microwave volumetric heating (MVH) overcomes the uneven absorption by applying an intense, uniform microwave field. Different compounds convert microwave radiation to heat by different amounts. This selectivity allows some parts of the object being heated to heat more quickly or more slowly than others (particularly the reaction vessel).
A microwave oven uses dielectric heating to cook food.. Dielectric heating, also known as electronic heating, radio frequency heating, and high-frequency heating, is the process in which a radio frequency (RF) alternating electric field, or radio wave or microwave electromagnetic radiation heats a dielectric material.
A ceramic heater as a consumer product is a space heater that generates heat using a heating element of ceramic with a positive temperature coefficient (PTC). [ 1 ] [ 2 ] [ failed verification ] Ceramic heaters are usually portable and typically used for heating a room or small office, and are of similar utility to metal-element fan heaters .
Radiative heating elements (heat lamps) are high-powered incandescent lamps that run at less than maximum power to radiate mostly infrared instead of visible light. These are usually found in radiant space heaters and food warmers, taking either a long, tubular form or an R40 reflector-lamp form. The reflector lamp style is often tinted red to ...
A microwave oven or simply microwave is an electric oven that heats and cooks food by exposing it to electromagnetic radiation in the microwave frequency range. [1] This induces polar molecules in the food to rotate and produce thermal energy in a process known as dielectric heating.
An infrared heater or heat lamp is a heating appliance containing a high-temperature emitter that transfers energy to a cooler object through electromagnetic radiation. Depending on the temperature of the emitter, the wavelength of the peak of the infrared radiation ranges from 750 nm to 1 mm.