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  2. 52 of Ina Garten’s best recipes she’s shared on TODAY - AOL

    www.aol.com/news/52-ina-garten-best-recipes...

    Ina Garten's Baked Virginia Ham by Ina Garten Dress up a fully-cooked spiral ham with a simple glaze featuring Dijon mustard, mango chutney, garlic, brown sugar and orange. Pour the glaze over the ...

  3. Ina Garten's Orange-Marmalade Glazed Ham Is So Easy to Make - AOL

    www.aol.com/lifestyle/ina-gartens-orange...

    1 (16- to 18-lb) bone-in smoked ham (such as Nodine’s Woodland whole bone-in ham, not spiral cut) 1 cup canned pineapple juice 8 oz orange marmalade (such as Tiptree)

  4. How to Make the Best-Ever Shortbread Cookies, According to ...

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    Many recipes for cut-out cookies call for making the dough, chilling it and then rolling it out, but Ina prefers to make the dough, cut out her shapes, then stash the unbaked cutouts in the fridge ...

  5. Ina Garten's Shortbread Cookies Are Buttery, Chocolate-Dipped ...

    www.aol.com/ina-gartens-shortbread-cookies...

    Related: The 87-Year-Old Christmas Cookie Recipe Fans Call 'Perfect' How to Make Ina Garten's Shortbread Cookies. Preheat the oven to 350°. In the bowl of an electric mixer fitted with a paddle ...

  6. How to cook the perfect ham — in the oven, on the stovetop ...

    www.aol.com/news/guide-cooking-ham-oven-stovetop...

    Main Menu. News

  7. Sweet And Smoky Ham Recipes - AOL

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    Instructions: Step 1: Heat your grill or smoker to 250°F, and add wood chunks or chips. Step 2: ... Recipe 2: Oven Baked Ham with Pineapple. If you prefer a sweet, fruity, and tangy ham, we’ve ...

  8. 25 Classic Ina Garten Recipes That Prove She's the GOAT - AOL

    www.aol.com/25-classic-ina-garten-recipes...

    Quentin Bacon. Need a winter warmup? Ina Garten’s chicken pot pie soup marries two perfect cold weather comfort foods. Get the recipe: Ina Garten's Chicken Pot Pie Soup

  9. How to Bake a Ham - AOL

    www.aol.com/lifestyle/food-how-bake-ham.html

    For a bone-in ham, cook at 325 degrees; for up to 14 to 16 pounds, about 12 minutes per pound. For canned ham, bake at 325 degrees; cook a 3-pound ham about 21 minutes per pound.