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  2. Crispy Chicken Leg Confit with Couscous and Olives

    www.aol.com/food/recipes/crispy-chicken-leg...

    Using tongs, transfer the chicken to a rack set over a baking sheet and let drain for 20 minutes; reserve 2 tablespoons of the confit oil. 3. Meanwhile, increase the oven temperature to 400°.

  3. Katie Lee Biegel Says This Is the Best Easy Comfort Dinner ...

    www.aol.com/katie-lee-biegel-just-shared...

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  4. My Life in Food: Food Network’s Katie Lee Biegel Shares Her ...

    www.aol.com/entertainment/life-food-food-network...

    Katie Lee, 43, still recalls exactly what she ordered on But food has also been a critical part of many important moments in the chef’s personal life, from childhood to today.

  5. Katie Lee (chef) - Wikipedia

    en.wikipedia.org/wiki/Katie_Lee_(chef)

    Lee has been a guest judge on Beat Bobby Flay many times, including on July 21, 2016, for a special "Ladies Night" episode. [17] Lee is a co-host of Food Network's talk show The Kitchen, [18] and the Cooking Channel's Beach Bites with Katie Lee. [19] Lee has also appeared as a judge on Food Network's Halloween Baking Championship. [20]

  6. The Kitchen (talk show) - Wikipedia

    en.wikipedia.org/wiki/The_Kitchen_(talk_show)

    The Kitchen is an American cooking-themed talk show that airs on Food Network. The series presenters are Food Network chefs Sunny Anderson (Cooking for Real) and Jeff Mauro (Sandwich King) as well as chef Katie Lee and Iron Chef Geoffrey Zakarian. The series premiered on January 4, 2014 (). [1]

  7. Indian Spiced Chicken with Israeli Couscous Recipe - AOL

    www.aol.com/food/recipes/indian-spiced-chicken...

    Once hot, sear the chicken for about 3 minutes on each side, until cooked through and juices run clear. Set aside to rest. In the same pan, add the onions and cook for 3-5 minutes, until softened.

  8. Katie Lee Biegel Just Shared a Butternut Squash Soup That's ...

    www.aol.com/katie-lee-biegel-just-shared...

    Once ready, in a large pot Biegel simmers her chicken stock before adding in sprigs of thyme, a bay leaf and garlic. Then, she throws in her roasted veggies and apple and lets the pot simmer for ...

  9. What are sheet pan dinners? Chef Katie Lee Biegel ... - AOL

    www.aol.com/lifestyle/sheet-pan-dinners-chef...

    Ingredients: White wine, 3 tablespoons, dry variety. Extra virgin olive oil, 3 tablespoons, divided. Garlic clove, 4 clove(s), minced, divided. Canned artichoke ...