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2. How to Make Juicy Burgers Perfectly Every Time - AOL

   www.aol.com/juicy-burgers-perfectly-every-time...

   If you’re making burgers on the stovetop (hopefully, in a cast-iron skillet), start by dolloping a few tablespoons of butter into the skillet, then basting the patties with the melty goodness as ...

3. Joe's Veggie Burgers Recipe - AOL

   homepage.aol.com/food/recipes/joes-veggie-burgers

   Space evenly on the prepared baking sheet. A ring mold would also work well to give the patties better shape. Bake the patties for 30 minutes, flipping halfway through. Let the burgers cool completely. At this point the burgers can be frozen. To grill the burgers: Heat a grill pan or grill at medium-high heat. Brush the burgers with oil.

4. I tried Martha Stewart's green-chile chicken burgers. The ...

   www.aol.com/tried-martha-stewarts-green-chile...

   I made Martha Stewart's six-ingredient recipe for green-chile chicken burgers. The chicken patties fell apart as I grilled them, and the recipe called for unconventional toppings.

5. Bite-Size Bulgogi Burgers Recipe - AOL

   www.aol.com/food/recipes/bite-size-bulgogi-burgers

   Form 8 hamburger patties with the ground rib-eye, about 1/2 inch larger than the diameter of the brioche buns. Season with salt and pepper on both sides and heat an outdoor grill or grill pan over ...

6. Bite-Size Bulgogi Burgers Recipe - AOL

   homepage.aol.com/food/recipes/bite-size-bulgogi...

   Scrape any residue from the grill with a grill brush and season it again for the beef patties. Cook the beef patties on one side for 2 minutes. Season with salt and pepper. Flip over and place a piece of gouda on each patty. Cook for another 2 to 3 minutes, until the burgers reach desired doneness and the cheese has melted.

7. The Classic Hickory Smoked Barbecue Burger Recipe - AOL

   www.aol.com/food/recipes/classic-hickory-smoked...

   Heat a charcoal grill or gas grill to medium-high heat. In a medium bowl, combine the beef with the mustard and rub, gently kneading into 4 to 6 equal patties, about ¾ inch thick each.

8. Vietnamese-Style Banh Mi Burgers Recipe - AOL

   homepage.aol.com/food/recipes/vietnamese-style...

   3. Form the meat into four 6-inch-long oval patties, about 1 inch thick. Season with the curry powder and salt and pepper. In a large skillet, heat the oil until shimmering. Cook the patties over moderate heat, turning once, until medium, about 12 minutes. 4. Meanwhile, spread the butter on the cut sides of the baguette.

9. List of hamburgers - Wikipedia

   en.wikipedia.org/wiki/List_of_hamburgers

   Consists of a hamburger, with the patty topped with chili con carne [18] [19] [20] Chori burger: Merly's BBQ, a street food stall in Boracay, Philippines: A Filipino hamburger characteristically made with chorizo (longganisa) patties, banana ketchup, mayonnaise, and atchara, in addition to tomatoes and lettuce.