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  2. Giardiniera - Wikipedia

    en.wikipedia.org/wiki/Giardiniera

    Chicago-style giardiniera is commonly made spicy with sport peppers or chili flakes, along with a combination of assorted vegetables, including bell peppers, celery, carrots, cauliflower, [8] and sometimes gherkins or olives, [9] all marinated in vegetable oil, olive oil, soybean oil, or any combination of the three.

  3. Sicilian Rolled Peppers (Peperoni Arrotolati e Ripieni)

    www.aol.com/food/recipes/sicilian-rolled-peppers...

    Preheat the broiler. Broil the peppers: Cover a jellyroll pan with aluminum foil. Place the peppers on the pan and broil until their skins bubble up and blacken.

  4. Stuffed Italian Style Cubanelle Peppers Recipe - AOL

    homepage.aol.com/food/recipes/stuffed-italian...

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  5. 60 Delicious and Easy-to-Make New Year's Eve Appetizers - AOL

    www.aol.com/60-delicious-easy-years-eve...

    Garlicky Wings and Shishito Peppers For a more casual New Year's Eve party, these finger-licking-good wings are the perfect appetizer. Get the Garlicky Wings and Shishito Peppers recipe .

  6. These Banana Peppers Are Stuffed with Italian Sausage ... - AOL

    www.aol.com/banana-peppers-stuffed-italian...

    Picture fresh banana peppers filled to the brim with a cheesy, spicy Italian sausage mixture and topped with crispy panko, all nestled in your favorite marinara sauce and baked to bubbly perfection.

  7. Capunti Pasta with Dried Sweet Italian Peppers (Capunti Con ...

    w.main.welcomescreen.aol.com/food/recipes/...

    Want to make Capunti Pasta with Dried Sweet Italian Peppers (Capunti Con Cruschi)? Learn the ingredients and steps to follow to properly make the the best Capunti Pasta with Dried Sweet Italian Peppers (Capunti Con Cruschi)? recipe for your family and friends.

  8. Capunti Pasta with Dried Sweet Italian Peppers (Capunti Con ...

    homepage.aol.com/food/recipes/capunti-pasta...

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  9. Spaghetti aglio e olio - Wikipedia

    en.wikipedia.org/wiki/Spaghetti_aglio_e_olio

    Spaghetti aglio e olio (Italian: [spaˈɡetti ˈaʎʎo e ˈɔːljo]; lit. ' spaghetti [with] garlic and oil ') is a pasta dish typical of the Italian city of Naples, in the Campania region. Its popularity can be attributed to it being simple to prepare and the fact that it makes use of inexpensive, readily available ingredients that have long ...

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