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  2. You'll Actually Want to Sip and Savor These Non-Alcoholic Wines

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    Here, you'll find the best non-alcoholic wines for every palate, from crisp whites and robust reds to bubbly non-alcoholic champagne and the best rosé. But first, you'll need to know if you're ...

  3. The 12 Best Non-Alcoholic Wines of 2023, Taste-Tested

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    Alcohol-free, dealcoholized and zero ABV (or less than 0.5 percent ABV) wines are popping up everywhere, often credited to the rise in the sober curious movement. But one question lingers: Are they

  4. The Best Non-Alcoholic Wines To Get A Head Start On Dry January

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    Ariel Cabernet Sauvignon. California’s finest, with less than 0.5 percent alcohol by volume. Ariel Cabernet Sauvignon is aged in oak barrels in Paso Robles, C.A., and it’s got dry, soft ...

  5. These Are the Best Alcohol-Free Wines—I Know Because I Tried ...

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    This winter, many people are likely abstaining from alcohol to get healthier and strengthen their relationships while social distancing. “I’ve actually seen more people moving towards being ...

  6. Arbor Mist - Wikipedia

    en.wikipedia.org/wiki/Arbor_Mist

    Arbor Mist first appeared on store shelves in the United States in the summer of 1998, and was the best-selling wine debut since the 1970s. [4] Originally appearing in just two different fruit varieties, Arbor Mist now makes fourteen standard varieties of their wine product: Blackberry Merlot; Cherry Red Moscato; Cranberry Twist White Merlot

  7. The 14 Best Non-Alcoholic Wines, According to Finicky Reviewers

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    Non-alcoholic wines are really maturing, according to Daniel Stiller, proprietor of Better Rhodes , an online retailer that specializes in alcohol-free beverages. Whether the occasion...

  8. German wine - Wikipedia

    en.wikipedia.org/wiki/German_wine

    The Mosel region is dominated by Riesling grapes and slate soils, and the best wines are grown in dramatic-looking steep vineyards directly overlooking the rivers. This region produces wine that is light in body due to lower alcohol levels, crisp, of high acidity and with pronounced mineral character.

  9. Non-alcoholic drink - Wikipedia

    en.wikipedia.org/wiki/Non-alcoholic_drink

    Distilled wine produces low alcohol wine [2] and brandy (from brandywine, derived from Dutch brandewijn, "burning wine"). [3] Distilled beer may be used to produce low-alcohol beer and whisky . However, alcoholic drinks cannot be further purified to 0.00% alcohol by volume by distillation, although several brands market their non-alcoholic ...

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