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Here are some of the best places for apple picking in the Lower Hudson Valley: Rockland. Dr. Davie's Farm is open from 10 a.m. to 5 p.m., seven days a week until Nov. 20. The orchard's farmstand ...
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When he closed his business in 1994, he gave his collection of more than 200 heirloom apple varieties to Vintage Virginia Apples in North Garden, Virginia. [5] Burford was a consultant on the care of old orchards and the design of new ones. He lectured for many years on the history of apple cultivation in the United States and the origins of ...
The Newtown Pippin is still available in Virginia, New York, California, the Pacific Northwest, and a few other places in the East, including roadside stands and at farmer's markets. It continues to attract attention as an heirloom variety , and was identified as one of the parents of the Ginger Gold variety.
Oct. 11—During the fall season, the apple truly hits its prime with delicious concoctions like apple cider, apple pie, caramel apples — and the list goes on. However, for those who like to ...
It has been said that the name derives from Edmond-Charles Genet, a Frenchman who gave cuttings to Jefferson, who then passed them on to Virginia nurseryman Caleb Ralls, but this claim, cited here from 1905, was not made until about 100 years after the apple became known and may not be accurate.
is a cultivar of apple originated in Wellsburg, Virginia (now West Virginia) in 1832 on the farm of Thomas Grimes. Flesh yellow, firm, fine-grained, juicy, aromatic, spicy, subacid. [1] Susceptible to bitter pit. [2]
courtesy of applewood winery. Distance from NYC: 1 hour, 20 minutes Getting There: Drive via NJ-208, Palisades Interstate Pkwy N or NJ-17 N; bus via the 196, 197, 300, 400 or 500 lines; train via ...