enow.com Web Search

  1. Ad

    related to: martha stewart dijon mustard vinaigrette

Search results

  1. Results from the WOW.Com Content Network
  2. The Secret Ingredient to a Homemade Vinaigrette - AOL

    www.aol.com/lifestyle/food-secret-ingredient...

    By definition, vinaigrette is an emulsion of an acid within a fat. To create the emulsion, mustard is a great ingredient to use. It's key to keeping the vinaigrette from separating.

  3. Dijon Vinaigrette Recipe - AOL

    homepage.aol.com/food/recipes/dijon-vinaigrette

    Add a dollop to your favorite marinades for a subtle pop of flavor. Depending on the type of mustard, you may want to add a hint of sweetener to cut the spice. Note from Chad: Want an even quicker version? Grab your favorite infused vinegar, such as raspberry or fig balsamic, and combine with a few tablespoons of Dijon mustard. Shake in jar or ...

  4. Martha Stewart shares vinaigrette hack to make the most of ...

    www.aol.com/news/martha-stewart-shares...

    Lighter Side. Medicare. new

  5. Dijon Vinaigrette Recipe - AOL

    www.aol.com/food/recipes/dijon-vinaigrette

    Grab your favorite infused vinegar, such as raspberry or fig balsamic, and combine with a few tablespoons of Dijon mustard. Shake in jar or whisk. It's simple, speedy, and spectacular.

  6. Martha Stewart - Wikipedia

    en.wikipedia.org/wiki/Martha_Stewart

    Martha Helen Stewart (née Kostyra, Polish: [kɔˈstɨra]; born August 3, 1941) is an American retail businesswoman, writer, and television personality.As the founder of Martha Stewart Living Omnimedia, focusing on home and hospitality, [1] she gained success through a variety of business ventures, encompassing publishing, broadcasting, merchandising and e-commerce.

  7. Remoulade - Wikipedia

    en.wikipedia.org/wiki/Remoulade

    The sauce is made from mayonnaise with vinegar, mustard, shallots, capers, chopped pickles, and/or fresh herbs (chives, tarragon, chervil, burnet). [2] It is commonly served as céleri remoulade, a mustard-flavored remoulade variation with shredded raw celeriac. Often it is served as a condiment for red meats, fish, and shellfish.

  8. Here's How Ina Garten, Martha Stewart & More Make ... - AOL

    www.aol.com/heres-ina-garten-martha-stewart...

    Flay’s latest take on a potato salad has two twists: It bids mayo farewell and the potatoes, instead, bathe in a citrusy vinaigrette comprised of lemon zest and juice, dijon mustard, honey, salt ...

  9. Mignonette sauce - Wikipedia

    en.wikipedia.org/wiki/Mignonette_sauce

    Raw oysters on the half-shell served with cocktail and mignonette sauces. Mignonette sauce is a condiment made with minced shallots, cracked pepper, and vinegar traditionally served with raw oysters.

  1. Ad

    related to: martha stewart dijon mustard vinaigrette