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2. List of Irish dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_Irish_dishes

   A traditional quick bread or cake, roughly triangular in shape. Fried bread: Arán friochta Bread fried in bacon fat. Full breakfast. Also known as "full Irish", "Irish fry" or "Ulster fry" Bricfeasta friochta Rashers, sausages and eggs, often served with a variety of side dishes such as fried mushrooms, soda bread and puddings. Garlic cheese chips

3. The 27 Best Traditional Irish Foods to Make This St. Patrick ...

   www.aol.com/lifestyle/25-best-traditional-irish...

   Saving Room for Dessert. Back in the day, Catholics couldn’t eat meat on Fridays.So, coddle—a layered, slowly braised dish of pork sausage, potatoes, onion and rashers (aka Irish-style back ...

4. 20 Traditional Irish Foods You Haven’t Heard Of (and ... - AOL

   www.aol.com/lifestyle/20-traditional-irish-foods...

   We rounded up the best traditional Irish food, from savory to sweet to very sippable cocktails. The post 20 Traditional Irish Foods You Haven’t Heard Of (and Some You Have) appeared first on ...

5. 9 Irresistible Irish Recipes - AOL

   www.aol.com/food/9-irresistible-irish-recipes

   When Irish eyes are smiling, it may well mean they've just eaten something delicious. Don your green and honor St. Patrick with these dinner, dessert, and drink recipes. Check out the slideshow ...

6. Irish cuisine - Wikipedia

   en.wikipedia.org/wiki/Irish_cuisine

   Traditional dishes, such as Irish stew, coddle, the Irish breakfast, and potato bread have enjoyed a resurgence in popularity. Chef and food writer Myrtle Allen —an early protagonist of such attitudes and methods—went on to play a crucial role in their development and promotion. [ 193 ]

7. Bacon and cabbage - Wikipedia

   en.wikipedia.org/wiki/Bacon_and_cabbage

   Bacon and cabbage (Irish: bagún agus cabáiste) is a dish traditionally associated with Ireland. [1] The dish consists of sliced back bacon boiled with cabbage and potatoes. Smoked bacon is sometimes used. The dish is served with the bacon sliced, and with some of the boiling juices added. [2]

8. Colcannon - Wikipedia

   en.wikipedia.org/wiki/Colcannon

   Colcannon (Irish: cál ceannann, meaning 'white-headed cabbage' [ˌkaːlˠ ˈcan̪ˠən̪ˠ]) is a traditional Irish dish of mashed potatoes with cabbage. It is a popular dish on Saint Patrick's Day [1] and on the feast day of St. Brigid. [2]

9. The 25 Best Traditional Irish Foods to Make This St. Patrick ...

   www.aol.com/lifestyle/best-traditional-irish...

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