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A Surfside Beach, SC restaurant is adding a new location in Murrells Inlet on the waterfront. Here’s when it might open. A Surfside Beach, SC restaurant is adding a new location in Murrells ...
Marlin Quay Marina. This full-service marina and restaurant in Murrells Inlet not only offers food at The Quay Seafood Grille, it also offers customers a chance to take in the views of the marsh ...
In sixth, Hot Fish Club is a popular restaurant in Murrells Inlet and can be found at 4911 Highway 17 Business and offers marsh-front dining with both indoor and outdoor seating with a casual ...
Murrells Inlet is an unincorporated area and census-designated place in Georgetown County, South Carolina, United States. The population was 7,547 at the 2010 census. [6] It is about 13 miles south of Myrtle Beach, South Carolina and 21 miles north of Georgetown, the county seat. The community was once primarily a fishing village.
The Grand Strand is an arc of beach land on the Atlantic Ocean in South Carolina, United States, extending more than 60 miles (97 km) from Little River to Winyah Bay. [1] It is located in Horry and Georgetown Counties on the northeastern South Carolina coast.
, named for the Murrells Inlet, South Carolina epicurean club of which his great-great-great-great-grandfather was a member. [2] In the restaurant's early days, while Chris focused on the dinner menu, Idie used her pastry experience to develop the dessert menu.
Goldfinch, 41, is a Conway native who lives in Murrells Inlet, a community south of Myrtle Beach that is known for its panoramic salt marsh and extensive row of seafood restaurants.
Po' Folks (later restyled as PoFolks) is an American family restaurant chain founded in 1975 in Anderson, South Carolina. Between 1982 and 1988, Po' Folks was operated by the fast food chain Krystal. As of December 2024, the company operates 5 locations in Florida.