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M.Manze is a restaurant in the Bermondsey district of London, England.It is known for serving pie and mash with eel and was first opened in 1892. As of 2024, two other locations are operating and still run by the Manze family under the M.Manze brand, in Peckham and Sutton.
The Blue is a central market place in Bermondsey, southeast London. [1] The market is open Monday to Saturday from 9 am until 5 pm and has about 10 stall holders, selling food and clothes. [ 2 ] [ 3 ] The area has been known locally as The Blue for more than two hundred and thirty years and is probably named after the original Blue Anchor ...
The Ropewalk gate of Maltby Street Market. Maltby Street Market is a weekly street-food and provisions market in Bermondsey, southeast London, England.The market is located on a street of the same name near Tower Bridge in the old Horselydown parish of Bermondsey.
It was the site of the 11th-century Bermondsey Abbey. [1] The earliest medieval remains found are a Norman church from around 1080, which was recorded in the Domesday Book of 1086. The Abbey grounds were the original site of Bermondsey Market, which still takes place weekly in the Square. The area has subsequently undergone redevelopment and ...
St. John has won numerous awards and accolades, including Best British and Best overall London Restaurant at the 2001 Moet & Chandon Restaurant Awards. [4] It has also been consistently placed in Restaurant magazine's annual list of the Top 50 restaurants in the world.
Across the UK, restaurants, hotels, pubs and halls breathe some much-needed warmth and life into blustery January evenings with ceilidh dances, haggis piped in and live poetry readings, all to ...
The Lord Nelson is a Grade II listed public house at 386 Old Kent Road, Bermondsey, London. [1] It is on the Campaign for Real Ale's National Inventory of Historic Pub Interiors. [2] It was built in the early 19th century. [1] It is now one of only two pubs left on the Old Kent Road, which at one point had 39. [3] [4]
In 1998, he decided to move to London despite not speaking any English and spent time working at some of the city's most prestigious Spanish restaurants including Eyre Brothers, Brindisa and Gaudi. [6] [9] [10] In 2011, Pizarro opened his first solo venture, José Tapas Bar on Bermondsey Street, inspired by the tapas bars of Barcelona.