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Nutrition (Per tbsp): Calories: 60 Fat: 6 g (Saturated Fat: 2 g) Sodium: 90 mg Carbs: 0 g (Fiber: 0 g, Sugar: 0 g) Protein: 0 g. This brand is probably most synonymous with substitute butter, and ...
It spreads beautifully, and unlike most other dairy-free cheeses, it has almost half the protein of peanut butter. Unfortunately, the foundation flavor of lemon juice results in a sour nip rather ...
In addition to a regular and 'light' spread, Unilever also uses the brand name to market a liquid butter substitute contained in a spray-bottle. [11] This product is an emulsion of vegetable oil in water formulated with a 'hint' of butter flavor (derived from buttermilk) and is marketed as having zero calories and zero fat content. [12]
For those who follow a dairy-free or vegan lifestyle, you don't have to miss out! ... RELATED: 12 Healthiest Butter Substitute Brands, According to Nutritionists. Best: Trader Joe's Unexpected ...
In the early 1990s, the only brand of vegan cheese available in the United States was Soymage. [7] Since then, the number and types (e.g., mozzarella, cheddar, etc.) of widely available vegan cheeses have diversified. [6] [7] Also, soy-free options have since been explored. In the 1990s, vegan cheese sometimes cost twice as much as dairy cheese ...
Molly McButter is an American-made flavored butter substitute manufactured by B&G Foods. [1] Originally developed by food chemists at Alberto-Culver, it is a lower-calorie replacement for butter. [2] [3] As a result of its partially hydrogenated oil ingredient, Molly McButter contains trans fat. [4]
Per 2-tbsp serving: 60 calories, 6 g fat (4.5 g saturated fat), 0 mg sodium, 2g carbs (0g fiber, 0g sugar), 1g protein. For those looking for a dairy-free sour cream substitute, Elmhurst makes a ...
Mooala Brands, LLC, or simply Mooala, is an American beverage company headquartered in Dallas, Texas. Primarily known for their "bananamilk" product, [ 1 ] [ 2 ] the company manufactures various dairy substitute products that are organic and plant-based .
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