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2. Ree's Stuffed Beef Tenderloin Is Made for Christmas Dinner - AOL

   www.aol.com/rees-stuffed-beef-tenderloin-made...

   Yields: 8-10 servings. Prep Time: 1 hour. Total Time: 2 hours. Ingredients. Tenderloin. 8 tbsp. salted butter (1 stick), at room temperature. 8 oz. cremini mushrooms ...

3. Make Garlic Butter Beef Tenderloin This Holiday Season

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   Yields: 8-10 servings. Prep Time: 20 mins. Total Time: 1 hour 5 mins. Ingredients. BEEF. 1 (4 to 5 pound) whole beef tenderloin, trimmed. 2 tsp. kosher salt

4. 35 Christmas Roasts Pretty Enough To Be Your Holiday Centerpiece

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   Mushroom, Spinach & Gruyère Stuffed Pork Tenderloin. For the easiest Christmas dinner, make and stuff this cheesy tenderloin up to 3 days ahead of time (store it tightly wrapped in the ...

5. 100 Christmas dinner ideas for the ultimate holiday feast

   www.aol.com/62-christmas-dinner-ideas-ultimate...

   Make beef wellington with beef tenderloin, homemade puff pastry and a buttery, garlicky mushroom mixture for the centerpiece of your Christmas dinner. Classic Beef Bourguignon by Melissa Clark.

6. Beef Tenderloin with Aromatic Thai Spices Recipe - AOL

   homepage.aol.com/food/recipes/beef-tenderloin...

   2. Using a sharp paring knife, make 1-inch slits all over the tenderloin steaks. Stuff the slits with the garlic chips. 3. Fill a large, sturdy, resealable plastic freezer bag with the shallots, rosemary, thyme, lime leaves, orange zest, fish sauce, soy sauce, dried chiles and the reserved garlic oil.

7. Here's Every Recipe You'll Need To Make The Perfect Christmas ...

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   When you’re craving an easy holiday dinner protein but are tired of old standbys like chicken breast or ground beef, look no further than pork tenderloin. It’s quick-cooking, takes extremely ...

8. 75 Christmas Eve dinner recipes, from roast beef to ... - AOL

   www.aol.com/53-christmas-eve-dinner-recipes...

   Seared beef tenderloin is covered with a finely chopped paste of mushrooms, shallots, garlic and butter (duxelles), wrapped in puff pastry, then baked until golden.

9. Cook These Inexpensive Cuts of Meat to Wow Your Guests - AOL

   www.aol.com/cook-inexpensive-cuts-meat-wow...

   Brisket is significantly cheaper than buying a beef tenderloin, with the former costing $12.64 per pound on average and the latter averaging $29.50. Brisket is the breast of the cow, while chuck ...