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Swap for frozen chopped broccoli or broccoli florets. Let it completely thaw to room temperature, drain, then pat dry with paper towels before chopping. Chop the broccoli by hand.
Broccoli Salad. This potluck favorite has so many tasty mix-ins that your friends and family will love. There's sweet dried cranberries, smoky almonds, shredded cheese, and crispy bacon.
Rapini (broccoli rabe): Trim the tough ends and blanch for 1 minute in boiling salted water to remove the bitterness before sautéing. Then, sauté for 3 to 4 minutes; steaming is optional but can ...
Dry the blanched broccoli by patting it dry with a clean paper or cloth towel. Place the broccoli on a sheet pan in a single even layer. Transfer the sheet pan to the freezer until broccoli is ...
This recipe can last for a week at room temperature or up to three months in the freezer, so they can also serve some when guests come over to see the new family member. Get the Spicy Chex Mix recipe.
Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL. Cooking, Recipes and Entertaining Food Stories - AOL ...
Lunch tends to be scrambled eggs over a bed of sauteed broccoli, or leftover chicken and greens. Dinner is where things fall off the rails. My husband is a chef, which sounds great in theory. But ...
Cream of celery soup and frozen broccoli florets make this an easy lunch or dinner option for any weeknight. Leftovers keep well in the fridge for a few days, too! Get Ree's Slow Cooker Broccoli ...