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The idea of making homemade corn dogs may seem intimidating at first, but with a few basic tools and simple tricks, you can have a fresh, hand-battered corn dog in under 30 minutes. This recipe ...
Some recipes include heavy cream or sugar in the water/butter liquid, but I think the simple combination of water, milk and butter brings out the vegetable's natural sweetness. Season to taste.
Preheat oven to 375 degrees and prepare a muffin tin (regular or mini) with cooking spray or muffin cupcake liners. In a large mixing bowl, combine the flour, honey, corn meal, baking powder and salt.
Some corn dog purveyors sell pre-made frozen corn dogs, which are then thawed and fried again, or browned in an oven. Corn dogs can also be found at almost any supermarket and convenience store in North America as frozen foods as well as served hot and ready to eat. Pre-made frozen corn dogs can also be heated in a microwave oven, but the ...
A corn dog, tater tots, beer and basketball, all aspects of National Corndog Day National Corndog Day is a celebration concerning basketball, the corn dog (A corn dog is usually a hot dog sausage coated in a thick layer of cornmeal batter), Tater Tots , and American beer that occurs in March of every year on the first Saturday of the NCAA Men's ...
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For the corn muffins: Preheat the oven to 400°F. Spray a 12-cup muffin tin with cooking spray. In a large bowl, whisk together the flour, cornmeal, sugar, baking powder, and salt.