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  2. We Tried the 14 New Blaze Pizza Menu Items—Here's ... - AOL

    www.aol.com/tried-14-blaze-pizza-menu-220000962.html

    And one of the best and easiest ways to grab a slice of wood-fired pizza is by stopping by Blaze Pizza, a restaurant franchise with almost 300 locations across the U.S.

  3. 9 Pizza Chains That Make Their Dough Fresh In-House - AOL

    www.aol.com/9-pizza-chains-dough-fresh-170000604...

    2 . Blaze Pizza. People love Blaze, and a big part of what makes its pizza top-tier is the dough and how it's made.The founders, Rick and Elise Wetzel previously ran Wetzel’s Pretzels, so they ...

  4. Blaze Pizza - Wikipedia

    en.wikipedia.org/wiki/Blaze_Pizza

    Blaze Pizza was founded in Pasadena, California, by Rick and Elise Wetzel in 2011. The chain's first location was opened in Irvine, California , in August 2012, [ 4 ] which was followed two months later by the opening of their second, and flagship , location in October 2012 in Pasadena. [ 5 ]

  5. Here's where first responders can get free food in California

    www.aol.com/news/heres-where-first-responders...

    Nine Blaze Pizza locations in southern California are offering first responders a free 11" pizza (simple or one topping) through Sunday, Jan. 12, the chain said in an Instagram post on Jan. 10.

  6. Altoona-style pizza - Wikipedia

    en.wikipedia.org/wiki/Altoona-style_pizza

    Altoona-style pizza is a distinct type of pizza created in the city of Altoona, Pennsylvania, by the Altoona Hotel. The definitive characteristics of Altoona-style pizza are a Sicilian-style pizza dough , tomato sauce , sliced green bell pepper , salami , topped with American cheese and pizzas cut into squares instead of wedges.

  7. List of pizza chains - Wikipedia

    en.wikipedia.org/wiki/List_of_pizza_chains

    This list of pizza chains includes notable pizzerias and pizza chains. Pizza is a dish of Neapolitan origin and cuisine, made with an oven-baked, flat, generally round bread that is often covered with tomatoes or a tomato-based sauce and mozzarella cheese. Other toppings are added according to region, culture, or personal preference.

  8. The Best New Fast-Food Items To Try Right Now - AOL

    www.aol.com/best-fast-food-items-try-170000449.html

    2. Pizza Hut: Chicago Tavern-Style Pizza. There's a new crust on the menu at Pizza Hut. The Chicago Tavern-Style pizza is modeled after the thin, cracker-like crust that's most popular in parts of ...

  9. None Pizza with Left Beef - Wikipedia

    en.wikipedia.org/wiki/None_pizza_with_left_beef

    The second was a six-inch (150 mm) pizza [1] with no sauce, no cheese, and beef only on the left side of the pizza; while correctly absent of the typical base elements, Molaro said, "the whole pizza was so small and light it must have shifted during delivery. And the little beef pellets didn't have any sauce or cheese to hang on to, so a few ...

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