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In thermodynamics, an activity coefficient is a factor used to account for deviation of a mixture of chemical substances from ideal behaviour. [1] In an ideal mixture, the microscopic interactions between each pair of chemical species are the same (or macroscopically equivalent, the enthalpy change of solution and volume variation in mixing is zero) and, as a result, properties of the mixtures ...
The standard state of each component in the mixture is taken to be the pure substance, i.e. the pure substance has an activity of one. When activity coefficients are used, they are usually defined in terms of Raoult's law, = where f i is the Raoult's law activity coefficient: an activity coefficient of one indicates ideal behaviour according to ...
There is net evaporation from a solution with a water activity greater than the relative humidity of its surroundings. There is net absorption of water by a solution with a water activity less than the relative humidity of its surroundings. Therefore, in an enclosed space, an aqueous solution can be used to regulate humidity. [5]
If to any homogeneous mass in a state of hydrostatic stress we suppose an infinitesimal quantity of any substance to be added, the mass remaining homogeneous and its entropy and volume remaining unchanged, the increase of the energy of the mass divided by the quantity of the substance added is the potential for that substance in the mass ...
The most accurate results are obtained near the boiling point of the substance; measurements smaller than 1 kPa are subject to major errors. Procedures often consist of purifying the test substance, isolating it in a container, evacuating any foreign gas, then measuring the equilibrium pressure of the gaseous phase of the substance in the ...
An ideal solution or ideal mixture is a solution that exhibits thermodynamic properties analogous to those of a mixture of ideal gases. [1] [2] The enthalpy of mixing is zero [3] as is the volume change on mixing. [2]
The second, a more direct evidence, examined and measured the films of liquid onto an adsorbent surface layer. He also noted that generally the attractive strength between the surface and the first layer of adsorbed substance is much greater than the strength between the first and second layer.
The Margules activity model is a simple thermodynamic model for the excess Gibbs free energy of a liquid mixture introduced in 1895 by Max Margules. [1] [2] After Lewis had introduced the concept of the activity coefficient, the model could be used to derive an expression for the activity coefficients of a compound i in a liquid, a measure for the deviation from ideal solubility, also known as ...