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  2. Coacervate - Wikipedia

    en.wikipedia.org/wiki/Coacervate

    The term coacervate was coined in 1929 by Dutch chemist Hendrik G. Bungenberg de Jong and Hugo R. Kruyt while studying lyophilic colloidal dispersions. [1] The name is a reference to the clustering of colloidal particles, like bees in a swarm .

  3. Lyotropic liquid crystal - Wikipedia

    en.wikipedia.org/wiki/Lyotropic_liquid_crystal

    Examples are suspensions of rod-like viruses such as the tobacco mosaic virus as well as synthetic macromolecules, such as Li 2 Mo 6 Se 6 nanowire [9] or colloidal suspensions of non-spherical colloidal particles. [10] Cellulose and cellulose derivatives form lyotropic liquid crystal phases as do nanocrystalline (nanocellulose) suspensions. [11]

  4. Colloidal crystal - Wikipedia

    en.wikipedia.org/wiki/Colloidal_crystal

    A colloidal crystal is an ordered array of colloidal particles and fine grained materials analogous to a standard crystal whose repeating subunits are atoms or molecules. [1] A natural example of this phenomenon can be found in the gem opal , where spheres of silica assume a close-packed locally periodic structure under moderate compression .

  5. Colloid - Wikipedia

    en.wikipedia.org/wiki/Colloid

    A colloid is stable if the interaction energy due to attractive forces between the colloidal particles is less than kT, where k is the Boltzmann constant and T is the absolute temperature. If this is the case, then the colloidal particles will repel or only weakly attract each other, and the substance will remain a suspension.

  6. Material properties of diamond - Wikipedia

    en.wikipedia.org/wiki/Material_properties_of_diamond

    Additionally, diamond is unusually lipophilic, meaning grease and oil readily collect and spread on a diamond's surface, whereas in other minerals oil would form coherent drops. This property is exploited in the use of grease pencils , which apply a line of grease to the surface of a suspect diamond simulant .

  7. Morton vs. Diamond Crystal Kosher Salt: What’s the Difference?

    www.aol.com/morton-vs-diamond-crystal-kosher...

    A ¼-teaspoon measurement of Morton contains 480 milligrams of sodium, whereas ¼ teaspoon of Diamond Crystal is equal to 280 milligrams of sodium — a significant difference.

  8. Crystal - Wikipedia

    en.wikipedia.org/wiki/Crystal

    For example, a perfect crystal of diamond would only contain carbon atoms, but a real crystal might perhaps contain a few boron atoms as well. These boron impurities change the diamond's color to slightly blue. Likewise, the only difference between ruby and sapphire is the type of impurities present in a corundum crystal. Twinned pyrite crystal ...

  9. What Are the Key Differences Between Lab-Grown and Natural ...

    www.aol.com/key-differences-between-lab-grown...

    The Difference Between Lab-Grown and Real Diamonds Max Mumby/Indigo - Getty Images Marilyn Monroe once said that diamonds are a girl’s best friend, but we think she underestimated their ...

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