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  2. Vine-Glo - Wikipedia

    en.wikipedia.org/wiki/Vine-Glo

    Vine-Glo was a grape concentrate brick product sold in the United States during Prohibition by Fruit Industries Ltd, a front for the California Vineyardist Association (CVA), from 1929. It was sold as a grape concentrate to make grape juice from but it apophatically included a warning with instructions on how to make wine from it. [1]

  3. 8 Nonalcoholic Wines That Taste Just As Good As the Real Thing

    www.aol.com/8-nonalcoholic-wines-taste-just...

    Actual wine is much simpler: grapes, and yeast to ferment their juice. Minimal sulfur dioxide for preservation. Note also that even de-alcoholized wine usually has trace amounts of alcohol — 0.5 ...

  4. Straw wine - Wikipedia

    en.wikipedia.org/wiki/Straw_wine

    Muscat grapes drying in the sun Grapes sun-wilting on the plant Grapes laid out to dry. Straw wine, or raisin wine, is a wine made from grapes that have been dried off the vine to concentrate their juice. Under the classic method, after a careful hand harvest, selected bunches of ripe grapes will be laid out on mats in full sun.

  5. Grape syrup - Wikipedia

    en.wikipedia.org/wiki/Grape_syrup

    Grape syrup is a condiment made with concentrated grape juice. It is thick and sweet because of its high ratio of sugar to water. It is thick and sweet because of its high ratio of sugar to water. Grape syrup is made by boiling grapes, removing their skins, and squeezing them through a sieve to extract the juice.

  6. Wine Grape Pie (Schiacciata con l'Uva) Recipe - AOL

    homepage.aol.com/food/recipes/wine-grape-pie...

    Press down slightly, so it snuggles on to the grapes, and fold the loose edges of the lower tray of dough inwards, towards the centre of the pie, to seal it. Dot the remaining grapes over the top, quite evenly. Sprinkle the top of the schiacciata with the remaining sugar, oil and aniseed.

  7. Wine Grape Pie (Schiacciata con l'Uva) Recipe - AOL

    www.aol.com/food/recipes/wine-grape-pie...

    Disperse the yeast in the water, then add the flour to make a dough, kneading it very well until it becomes smooth and highly elastic -- a good 1015 minutes. Let rise, covered, until doubled in ...

  8. 11 Festive Drinks To Light Up Your Holiday Season

    www.aol.com/11-festive-drinks-light-holiday...

    5. Cranberry Aperol Spritz. Spruce up your spritz this holiday season with this tart, bubbly tipple. Aperol, prosecco (or Champagne if you’re feeling fancy), cranberry juice, and soda water come ...

  9. Commandaria - Wikipedia

    en.wikipedia.org/wiki/Commandaria

    Commandaria (also called Commanderia and Coumadarka; Greek: κουμανδαρία, κουμανταρία and Cypriot Greek κουμανταρκά [1]) is an amber-coloured sweet dessert wine made in the Commandaria region of Cyprus on the foothills of the Troödos Mountains. Commandaria is made from sun-dried grapes of the varieties Xynisteri ...

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