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Boudin - Wikipedia ... Boudin
The fourth largest town in the state, Lafayette packs a big punch when it comes to food, proudly identifying as the epicenter of all things Cajun and Creole cuisine. In fact, Lafayette’s Say Oui ...
Cajun cuisine - Wikipedia ... Cajun cuisine
Louisiana Creole cuisine
Po' boys made with hot sausage patties or links are a traditional part of New Orleans street food. [5] [6] [7] Hot sausage po'boys are prepared by placing a patty on po'boy bread with melted American cheese, mayonnaise, and sliced lettuce, tomato, onion and pickles.
On most busy weeknights, the last thing you feel like doing is cooking an elaborate dinner, let alone washing a sink’s worth of dishes once you’re done eating. Luckily, the Cajun shrimp and ...
Holy trinity (cooking)
Cuisine of New Orleans