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Gekkeikan Sake Company, Ltd. (月 桂 冠 株 式 会 社, Gekkeikan Kabushikigaisha) is a Japanese manufacturer of sake and plum wine based in Fushimi, Kyoto, Japan. Founded in 1637 by Jiemon Ōkura, in Fushimi , [ 1 ] it is one of the world's oldest companies , and is a member of the Henokiens group. [ 2 ]
The head sake brewer at a sake brewery Tokubetsu Honjōzō-shu 特別本醸造酒 Special Genuine brew, to differentiate from a brewery's regular Honjōzō Tokubetsu Junmai-shu 特別純米酒 Special pure rice sake made with rice polished to 60% or less of its original size. Costs more than a brewery's regular junmai. Tokkuri 徳利
Sake bottle, Japan, c. 1740 Sake barrel offerings at the Shinto shrine Tsurugaoka Hachiman-gū in Kamakura Sake, saké (酒, sake, / ˈ s ɑː k i, ˈ s æ k eɪ / SAH-kee, SAK-ay [4] [5]), or saki, [6] also referred to as Japanese rice wine, [7] is an alcoholic beverage of Japanese origin made by fermenting rice that has been polished to remove the bran.
Sake is usually filtered to remove grain solids left behind after the fermentation process. Nigori sake is filtered using a broader mesh, resulting in the permeating of fine rice particles and a far cloudier drink. [2] [3] Unfiltered sake is known as doburoku (どぶろく, but also 濁酒) [2] [3] and was originally brewed across Japan by ...
Masu being used to drink sake at Kagami biraki celebration as part of a modern Japanese New Year celebration. The sake version of kagami biraki by VIPs wearing happi coats. The sake version of the ceremony (based on the original practice) involves presenting a wooden barrel of iwai-zake ("celebration sake") to the celebrants at the beginning of ...
Kuchikamizake (口噛み酒, mouth-chewed sake) or kuchikami no sake (口噛みの酒) is a type of sake, rice-based brewed alcohol, produced by a process involving human saliva as a fermentation starter. Kuchikamizake was one of the earliest types of Japanese alcoholic drinks.
Santōka Taneda (種田 山頭火, Taneda Santōka, December 3, 1882 – October 11, 1940) was the pen-name of Shōichi Taneda (種田 正一, Taneda Shōichi), a Japanese author and haiku poet. He is known for his free verse haiku — a style which does not conform to the formal rules of traditional haiku.
Sake can be served in a wide variety of cups; here is a sakazuki (flat saucer-like cup), ochoko (small cylindrical cup), and masu (wooden box cup). A sake set (酒器, shuki) consists of the flask and cups used to serve sake. Sake sets are most often in Japanese pottery, but may be wood, lacquered wood, glass or plastic. The flask and cups may ...
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