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  2. What is MCT Oil? Nutrition Facts You Should Know - AOL

    www.aol.com/mct-oil-nutrition-facts-know...

    MCT oil is a supplement that is often derived from processing coconut oil or palm kernel oil, which contain medium-chain triglycerides. (Here are the healthiest cooking oils .)

  3. Medium-chain triglyceride - Wikipedia

    en.wikipedia.org/wiki/Medium-chain_triglyceride

    MCTs are found in palm kernel oil and coconut oil and can be separated by fractionation. [1] [2] They can also be produced by interesterification. [3] Retail MCT powder is MCT oil embedded in starch and thus contains carbohydrates in addition to fats. It is manufactured by spray drying. [citation needed]

  4. Caprylic acid - Wikipedia

    en.wikipedia.org/wiki/Caprylic_acid

    Caprylic acid (from Latin capra 'goat'), also known under the systematic name octanoic acid or C8 Acid, is a saturated fatty acid, medium-chain fatty acid (MCFA). It has the structural formula H 3 C−(CH 2 ) 6 − COOH , and is a colorless oily liquid that is minimally soluble in water with a slightly unpleasant rancid-like smell and taste. [ 1 ]

  5. Viscoleo - Wikipedia

    en.wikipedia.org/wiki/Viscoleo

    Viscoleo is a thin or low-viscosity vegetable oil. [1] It is specifically a proprietary form of fractionated coconut oil and a medium-chain triglyceride (MCT) oil. [1] [2] It is prepared from the dried, solid endosperm of the fruit Cocos nucifera (coconut tree) via hydrolysis, fractionation, and purification. [3]

  6. Capric acid - Wikipedia

    en.wikipedia.org/wiki/Capric_acid

    Capric acid occurs naturally in coconut oil (about 10%) and palm kernel oil (about 4%), otherwise it is uncommon in typical seed oils. [10] It is found in the milk of various mammals and to a lesser extent in other animal fats. [6] Two other acids are named after goats: caproic acid (a C6:0 fatty acid) and caprylic acid (a C8:0 fatty acid ...

  7. Monocrotaline - Wikipedia

    en.wikipedia.org/wiki/Monocrotaline

    Monocrotaline (MCT) is a pyrrolizidine alkaloid that is present in plants of the Crotalaria genus. These species can synthesise MCT out of amino acids and can cause liver , lung and kidney damage in various organisms.

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