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Beef broth may be substituted for the anchovy broth. It is served with a sauce made from sesame oil , ganjang and small amounts of chili pepper powder and scallions . Thinly sliced jidan ( 지단 , fried egg), gim (laver) and zucchini are added on top of the dish as garnishes , [ 3 ] though various other vegetables or kimchi can also be used.
Yak butter – butter made from the milk of the domesticated yak (Bos grunniens). It is a staple food item and trade item for herding communities in south Central Asia and the Tibetan Plateau. Yurla – a wheat pastry with butter, particularly common in Nyainrong County in northern Tibet [3] Zhoima Mogu - wild ginseng, with melted yak butter ...
A Moon Pie [1] is an American snack, popular across much of the United States, which consists of two round Graham crackers, with marshmallow filling in the center, dipped in a flavored coating. The snack is often associated with the cuisine of the American South , where they are traditionally accompanied by an RC Cola . [ 2 ]
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Eating Moon Pies and drinking RC Cola together has been a Southern tradition for many years, and she is working to get RC Cola on board for the new festival, but her sole focus is on Moon Pies.
Hingalsh (Хингалш) - Sort of half-round pie filled with pumpkin and butter (or clarified butter). It is one of the most popular dishes of the Chechen cuisine. Holtmash (ХьолтӀмаш) - Dumplings made from corn flour and filled with nettle. Jijig-Chorpa (Жижиг-Чорпа) - Soup made of mutton or beef, tomatoes, potatoes, etc.
What is a Whoopie Pie Made of? Whoopie pies resemble a sandwich cookie and are made of two cake rounds and a light cream or Marshmallow Fluff center.
Kye Gompa (Tibetan: དཀྱིལ་དགོན་, Wylie: dkyil dgon; [1] also spelled Kyi, Ki, Key, or Kee; pronounced like the English word key) is a Tibetan Buddhist monastery of the Gelugpa sect located on top of a hill at an altitude of 4,166 metres (13,668 ft) above sea level, close to the Spiti River, in the Spiti Valley of Himachal Pradesh, Lahaul and Spiti district, India.