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2. Here's How to Poach Chicken so It's Juicy and Tender - AOL

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   Use this tender, juicy chicken recipe in casseroles, salads, and a variety of tasty dishes! Skip to main content. Subscriptions; Animals. Business. Entertainment. Fitness. Food. Games ...

3. 29 Family-Favorite Chicken Breast Recipes - AOL

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   Boneless, skinless chicken breasts have a reputation of being more difficult to cook than thighs, mainly because chicken breast is leaner and can quickly become dry and chalky. ... Using poached ...

4. Jacques Pépin’s Trick for the Best-Ever Chicken Salad - AOL

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   After the water has boiled for five minutes, add two boneless, skinless chicken breasts to the pot and cover. Let the chicken boil in the water for about a minute and a half, then turn off the ...

5. Poaching (cooking) - Wikipedia

   en.wikipedia.org/wiki/Poaching_(cooking)

   Chicken thighs being shallow poached in a pan. This moist-heat cooking method uses a sautoir or other shallow cooking vessel; heat is transferred by conduction from the pan, to the liquid, to the food. Shallow poaching is best suited for boneless, naturally tender, single-serving-size, sliced, or diced pieces of meat, poultry, or fish.

6. Chicken as food - Wikipedia

   en.wikipedia.org/wiki/Chicken_as_food

   The breast is cut from the chicken and sold as a solid cut, while the leftover breast and true rib meat is stripped from the bone through mechanical separation for use in chicken franks, for example. Breast meat is often sliced thinly and marketed as chicken slices, an easy filling for sandwiches. Often, the tenderloin (pectoralis minor) is ...

7. 6 easy ways to cook chicken breasts - AOL

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8. Meat on the bone - Wikipedia

   en.wikipedia.org/wiki/Meat_on_the_bone

   Boneless chicken breasts may be lower in fat and a better source of protein. [25] [26] Typically, boneless chicken wings are not made from actual wings but from chicken breasts. Real wings have skin, bone, and cartilage, which may make separating it from the bone harder than simply cooking the meaty breast. [27] Producers sometimes prefer this ...

9. 75 fall recipes to cook right now - AOL

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   This cozy fall dinner is hearty and nourishing with boneless, skinless chicken breasts leading the charge. A duo of pure pumpkin purée and coconut milk create a creamy, dreamy sauce that's ...